Food Marketing & Technology - India - March 2022
Food Marketing & Technology - India - March 2022
Obtén acceso ilimitado con Magzter ORO
Lea Food Marketing & Technology - India junto con 9,000 y otras revistas y periódicos con solo una suscripción Ver catálogo
1 mes $9.99
1 año$99.99 $49.99
$4/mes
Suscríbete solo a Food Marketing & Technology - India
1 año$11.88 $7.99
comprar esta edición $0.99
En este asunto
Food processing sector in India is expected to touch US$ 535 billion by 2025-26. India is one of the largest food producers in the world. This sector is contributing to employment generation in tune to 9 million jobs by 2024. The Indian food industry is expanding at a CAGR of 11% and the food processing sector accounts for 32% of the total food industry.
TiE Mumbai Kickstarts its - Cook off Series
TiE Mumbai is always looking at innovative ways of engagement to foster entrepreneurship.
1 min
Vadilal Enterprises Ltd. Launches their First Vadilal Dessert Café in Ahmedabad
The residents of Ahmedabad have a reason to cheer with the opening of the first café by Vadilal Enterprises Ltd. Called 'Now For Ever', it represents the fusion food, delectable desserts and eye-catchy ambience to cater to millennials and Gen-Z and nurture their passion for scrumptious food.
1 min
Food Labelling; An Essential Tool for Consumer Empowerment
In India there is a rising trend of packaged and processed food which has made labeling indispensable and mandatory for Food Business Operator's (FBOS) and manufacturers.
5 mins
Ethnic Indian Flavours
India is a land of rich food heritage.
4 mins
India Soluble Fibre Market Analysis
Fibre is a carbohydrate that cannot be broken down into sugar molecules that the human body can't digest.
6 mins
Innovation in Plant-Based Dairy Alternatives
A full-page public interest advertisement in the leading national dailies of India on 22nd June 2021 presented the facts on Milk against the myths around Plant-based Dairy Alternatives.
6 mins
Five Ways To Improve Your Potato Production
Perfect your specialty potato products
2 mins
Technologies Behind Sumptuous Ready to Eat Breakfast Cereals
Breakfast cereals are type of processed food made from grain and intended to be eaten as main course.
4 mins
Injecting Value into the Seafood Sector
Injecting brine into meat products such as cured bacon is crucial for consistency of distribution, quality and yields for food manufacturers.
2 mins
New Cascade Singulator for Fruit and Veg Unveiled - A Game-Changer to Revolutionize the Cherry Industry
All-new cluster separating machine for cherries, which eliminates product damage, was shown publicly for the first time at the international trade exhibition in Spain.
4 mins
Bühler Strengthens Market Positions in 2021
Innovations in new products, services, and applications resulted in even stronger market positions of the global technology company Bühler. The company grew order intake by 16%, to more than CHF 3 billion. Thanks to its strong global production, supply, and service network, Bühler was able to secure timely deliveries to customers even under difficult conditions. At the same time, Bühler further improved its financial stability with improvements in the net liquidity and the equity ratio. "Our engaged employees in our strong global network allowed us to prove our reliability to our customers and partners. And we clearly strengthened our innovation power," says Bühler CEO Stefan Scheiber.
5 mins
We Bring Food and Beverage Products to Consumers in a Safe, Sustainable, and Affordable Way
Food Marketing and Technology Magazine, India interviewed Vandana Tandan - Country Manager, SIG Combibloc India. She talks about the journey of the company and how she has driven the growth over past years.
5 mins
Popping Technology for Healthy Snacks
For nearly two decades, everyone has been talking about healthy snacking as the next big thing in the Indian packaged snack industry.
2 mins
Snacking Key to Mind, Body and Soul says Mondelēz International's State of SnackingTM Report
Social media continues to inspire new snack choices Consumers continue to strike a balance between indulgent & nourishing snacks
3 mins
Food Marketing & Technology - India Magazine Description:
Editor: LB Associates Pvt Ltd.
Categoría: Food & Beverage
Idioma: English
Frecuencia: Monthly
FOOD MARKETING AND TECHNOLOGY is a monthly technical journal published by LB Associates Pvt Ltd in association with Dr. Harnisch Publications of Nuremberg, Germany. An integrated media house specialising in custom publishing, the Noida-based LB Associates also publishes the highly reputed Diplomatist and Creature Companion.
FOOD MARKETING AND TECHNOLOGY is an industry specific, B2B publication which reaches out to the processed food industry. The magazine is circulated widely in India. It also has readers in selected regions across the globe, especially South East Asia. The circulation figure stands at 16,000 copies and this is expected to grow exponentially in the future.
The magazine covers every section of the food processing industry. This includes ingredients, packaging, processing, marketing, policy issues, new innovations, research trends and much more. The unique niche that the publication occupies in the industry has ensured that we have a wide readership within the industry that includes factory managers, food technologists, product developers, marketing executives, corporate heads, research heads, food consultants, industry experts and specialists.
- Cancela en cualquier momento [ Mis compromisos ]
- Solo digital