F&B Report - Volume 15 No 2
F&B Report - Volume 15 No 2
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En este asunto
A FADING FAD: That’s the last thing a group of Filipino-
American chefs based in Los Angeles want Filipino cuisine to be, DOWN THE ISLE: Setting up an F&B business on an island can be trying. But the long-term rewards are incomparable, GAINING ALTITUDE: Bohol’s tourism development program is a case study on how to change a province’s disaster-prone reputation and rebuild a
greener, more sustainable future...
F&B Report Magazine Description:
Editor: Hinge Inquirer Publications
Categoría: Food & Beverage
Idioma: English
Frecuencia: Bi-Monthly
F&B World is the Philippines’ only food service magazine that showcases the ins and outs of this multi-billion peso industry. As such, it has grown to entrench itself in the business and has rightfully earned the respect of industry practitioners.
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