Chile Pepper - February 2016Add to Favorites

Chile Pepper - February 2016Add to Favorites

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The Cajun & Creole Issue; 63+ Recipes Inside; Louisiana Classics in No Time; Cajun Fusion: Asian, Mexican and even Yankee Food Go Down-Home

Chile Pepper Magazine Description:

EditorMcAby Media

CategoríaFood & Beverage

IdiomaEnglish

FrecuenciaBi-Monthly

Chile Pepper is the foremost authority on flavorful foods and the people who crave the best of zest. We cover it all from the hottest new cooking equipment, most stylish table items, to the best food, drink, peppers and more. Not only do we reach consumers with strong buying power, but retail buyers, manufacturers and more.

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