1 Golden Zebra daylily
HEMEROCALLIS ‘MALJA’, ZONES 4 TO 9
With more than 90,000 daylily cultivars, there’s one for you! This beauty has dark yellow flowers that peak in early summer and slender leaves variegated with creamy white edges. As its name implies, each bloom comes and goes in one day.
Why we love it: This daylily grows well in most soils in full sun or part shade. It is striking when in bloom, and when it’s not, the leaves add plenty of appeal on their own.
2 White Nancy spotted deadnettle
LAMIUM MACULATUM, ZONES 3 TO 8
Imagine if a quick frost partially covered leaves in your garden, only they didn’t die. That’s how the leaves on White Nancy spotted deadnettle look—as though they were kissed by frost in early summer. The dainty white blooms of this ground cover are a bonus.
Why we love it: Deadnettle spreads easily, making it a perfect low-maintenance ground cover in part or full shade areas of the garden. Be aware: It can be invasive.
3 Bengal Tiger canna lily
CANNA AMERICANALLIS VAR. VARIEGATA, ZONES 8 TO 11
Bengal Tiger’s leaves are mesmerizing as light yellow and dark green weave back and forth. Showstopping orange flowers top the plant’s tall stalks, which reach as high as 6 feet. The leaves themselves are remarkable on their own. Gardeners in the North will want to dig up canna bulbs and store them indoors for winter.
Why we love it: It thrives in a wide range of soils or as an aquatic plant, living in 6 inches of water.
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Esta historia es de la edición August/September 2021 de Birds & Blooms.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
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Sense or Nonsense? - Why some birds can taste and smell - but others can't
Does a porcelain berry taste like a blueberry to a gray catbird? Does a block of lard smell like frying bacon to a northern flicker? The short answer is no. While some avian species do have a well-adapted sense of taste or smell, they can't distinguish between flavors and odors the way humans can. They're not picking up every ingredient in the suet you put out, says José Ramírez-Garofalo, an ornithology researcher at Rutgers University in New Jersey and the director of Freshkills Biological Station in Staten Island, New York.
Maple Mania - Amazing facts about this fall foliage mainstay
Amazing facts about this fall foliage mainstay
Food-Focused and Fierce - Meet Canada jays and learn why they eat almost anything they can find
Even if you haven't heard of Canada jays, you've heard of their relatives. Members of the corvid family, they belong to the same group as American crows, blackbilled magpies, and jays including blue, Steller's and scrub. "Unlike many of the other jays, a Canada jay doesn't have a crest of any kind; it just has a rounded head," says Dale Gentry, director of conservation for Audubon Upper Mississippi River.In 2018, the Canada jay's name was changed from gray jay, but Dale thinks the former adjective was fitting. "Most of its body is shades of gray with some white," he says. "There are different subspecies that have different physical traits, but most of them have some lighter coloring on their foreheads, upper breasts and throats, each with a darker streak that starts at each eye and goes back."
IN GOOD COMPANY
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