There is not a cloud in sight on a crisp Free State winter’s day as brothers Daniel and Justin King scan the open sky above them. They dismiss each speck that flutters by until they spot the flash of white in the distance. The racing bird circles closer, distinctly different from the wild pigeons that flew past earlier.
This pigeon is small and streamlined, built to race. It has flown nearly 450km since being released that morning and is the first of 16 birds expected to clock back in at Kingslea Lofts today.
The King brothers and their father, John, have been involved in pigeon breeding and racing for many years, and are currently members of the Shannon Pigeon Club under the Bloemfontein Pigeon Federation (BPF). Last year, they finished second overall in the BPF league. This year, they hope to win as they move forward in their quest to turn their hobby into a full-time career, and ultimately to breed, in their words, “a million-dollar pigeon”.
ORGANISED RACES
All pigeon races in South Africa operate under the auspices of the South African National Pigeon Organisation (SANPO). According to vicepresident George le Roux, the annual racing season runs from the first weekend of June for about 18 weeks until the end of September or the beginning of October.
To compete, individual lofts, such as Kingslea, join a club in the area where they are based. The clubs in a town or region form part of a federation, such as the BPF, and the federations, in turn, fall under SANPO.
There are two race classes, namely yearling races for birds that turn one year old in the year they start racing, and open classes, into which any bird can be entered.
“Normally, people will race a bird up to the age of four or five. After retiring from racing, if the bird has an exceptional race pedigree, it goes to the stock loft for breeding,” says Le Roux.
Esta historia es de la edición September 27, 2019 de Farmer's Weekly.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
Ya eres suscriptor ? Conectar
Esta historia es de la edición September 27, 2019 de Farmer's Weekly.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
Ya eres suscriptor? Conectar
New farmers' seedling pitfalls
Inexperienced farmers may be tempted to grow seedlings from seed themselves, but they have much to gain by trusting a seedling grower at a nursery to perform this task for them instead
South African avocado production: a success story
Avocado production in South Africa has expanded markedly since the industry's humble beginnings over 80 years ago. From a small grove planted in 1938 in what was then Nelspruit, the industry has blossomed to seven million trees planted on 20 000ha. Dr Guy Witney, project manager at Great Brak Avos, spoke to Annelie Coleman about the country's avocado production.
Unlocking value through livestock exports
Exporting livestock might sound like a daunting business that's better left for big companies, but Gerrie Ferreira, who farms near Oudtshoorn in the Western Cape, has been doing it successfully for almost 30 years, sometimes in partnership with other breeders. He spoke to Glenneis Kriel about the huge potential this market holds, and offers some advice for farmers who are contemplating going this route.
An agribusiness's dedication to community upliftment
For agribusiness NWK, located in Lichtenburg, North West, corporate social investment is an important part of creating a positive influence alongside financial returns. Johan Bezuidenhout, NWK’s group manager of corporate marketing and communication, spoke to Annelie Coleman about why the company chooses to invest millions of rands in the area it operates in every year.
Empowering dreams, transforming lives
Since its launch in 2013, the Agri's Got Talent competition has revolutionised the lives of many farmworkers by unlocking their hidden talents and fostering a culture of empowerment. Glenneis Kriel spoke to various finalists about how the contest has changed their lives.
Foreign investment: agriculture maintains its appeal
South Africa remains a popular destination for foreign investors, despite an often negative outlook from its citizens. It is a gateway to Africa, and with its counterseasonal production to the Northern Hemisphere and favourable weather, local agriculture is especially well placed to attract foreign interest, bringing with it hope for rural communities
The real value and message of COP29 for SA agriculture
While the 2024 Conference of the Parties may have disappointed those who hoped for real progress, it's more important for South African agriculture to highlight its role in carbon mitigation
Improving efficiencies in feed and grain milling
Bühler, a Swiss-based company that provides solutions and equipment for various industries, including food and animal feed processing, has pledged that by 2025, it will deliver scalable solutions that will reduce energy, waste and water by 50% in the value chains of its customers.
Tips for better olive production
At an SA Olive Association field day in November, industry experts shared ways to improve olive production efficiencies, from soil preparation to harvesting.
More effort needed to protect vulnerable cheetah
On International Cheetah Day, commemorated every year on 4 December, emphasis was placed on the vulnerability of the species.