Are you prepared for a big, unexpected cost?Saima Khan wasntand it forced her to rethinkher entire business.
Saima Khan had an epic string of luck. She was a banker in New York, and one day she ended up chatting with Warren Buffett at an airport. “We had a very personal conversation about love, loss, risk, home, and food,” she says. By the end, she’d offered to cook him a meal at her home. Buffett accepted, brought Bill Gates along, and ate well. Then the industry titans asked her to cook for their upcoming charity event, which she did— making large, shareable plates, harking back to how her Pakistani immigrant family fed guests. The event was a hit. More invitations followed. Soon, Khan saw opportunity. “People who were quite well-traveled were always looking for new dining experiences,” she says. So in 2012, she moved back to her hometown of London and began a private dining business. Celebrities, royalty, and other big spenders could hire her team to serve sumptuous meals in their homes—at a cost of up to $5,000 per person. She named it The Hampstead Kitchen, and it thrived for five years…until a $200,000 tax bill almost ruined everything.
Esta historia es de la edición Startups Fall 2018 de Entrepreneur.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
Ya eres suscriptor ? Conectar
Esta historia es de la edición Startups Fall 2018 de Entrepreneur.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
Ya eres suscriptor? Conectar
The Better Way to Fail
The next time something you do flops, here's a new way to learn from it.
Making the Midlife Leap
After getting laid off in her early 50s, Keri Gardner decided she wanted to control her own fate-so she bought a franchise with her 401(k).
A Quick Guide to Franchise Ownership Costs
Franchising costs money. Here's what everything means.
This Doughnut Franchise Is Hitting the Road
To grow, DonutNV needed a steady supply of delivery trailers. So last year, it started making them itself.
3 Steps to Find Your Perfect Franchise
There are many brands out there. Finding the right one is up to you.
This Fencing Franchise Is Ready for Growth
Superior Fence & Rail nearly doubled its sales in one year. How? By stepping back and focusing on fundamentals.
What Are a Franchisee's Role and Responsibilities?
If you're going to be a franchisee, you should know exactly what's expected of you.
This Dog-Training Franchise Is Zooming Ahead
After a rough few years, Zoom Room made major changes...and has emerged as a stronger, faster, very well-behaved business.
What's the Real Damage?
Most clean-up companies just fix messes, like fire or flood damage. But 911 Restoration's new CEO saw an opportunity to help with the other emergency they often encounter: customers' emotional trauma.
Mental Health Services, Franchised
The U.S. is facing a growing mental health crisis. Ellie Mental Health wants to be the solution.