How red tape is tying up SA's cannabis growers
Farmer's Weekly|March 04, 2022
Legal expert Shaad Vayej, an associate in dispute resolution practice at law firm Cliffe Dekker Hofmeyr, says that South Africa’s legal cannabis industry has the potential to thrive. However, high capital costs and legislative hurdles make it almost impossible for smaller-scale growers to take part in this industry to any meaningful extent.
Shaad Vayej
How red tape is tying up SA's cannabis growers

South Africa is one of only four African countries that permit the cultivation of high-cannabinoid medical cannabis, either under licence for authorised sale or export, or unlicensed for private consumption.

Recently, the Department of Agriculture, Land Reform and Rural Development [agriculture department] also published guidelines for hemp cultivation for agricultural and industrial purposes. In accordance with the National Cannabis Master Plan, South Africa is laying the groundwork for a flourishing cannabis economy in line with international trends.

Nonetheless, it is time to ask a couple of important questions. First, is this regulatory process taking place fast enough? And second, are the legislative mechanisms stifling domestic enterprise, reinforcing the flourishing illicit market and further disenfranchising local communities who stand to benefit the most from a thriving cannabis economy?

Understandably, the state needs to regulate the cultivation of high-cannabinoid medical cannabis destined for sale or export by providing stringent compliance criteria. In this case, the product has to satisfy Section 22C(1) (b) of the Medicines and Related Substances Act No. 101 of 1965 (the Medicines Act) issued by the South African Health Products Regulatory Authority (SAHPRA). The rationale behind this, it would seem, is to protect the high quality and reputation of medical-grade raw material cultivated in South Africa and products manufactured here, as well as to ensure traceability to avoid fuelling the global market for illicit cannabis.

A HOST OF REGULATIONS

Esta historia es de la edición March 04, 2022 de Farmer's Weekly.

Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.

Esta historia es de la edición March 04, 2022 de Farmer's Weekly.

Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.

MÁS HISTORIAS DE FARMER'S WEEKLYVer todo
Understanding eye conditions in horses: causes and first aid
Farmer's Weekly

Understanding eye conditions in horses: causes and first aid

A horse can get a swollen eye from bumping it against a tree, shaking its head to keep flies away, or even snake venom

time-read
2 minutos  |
Farmer's Weekly 8 November 2024
IPM requires a completely different mindset
Farmer's Weekly

IPM requires a completely different mindset

You need to investigate any beneficial insects that may appear on your plants, or you can purchase them

time-read
2 minutos  |
Farmer's Weekly 8 November 2024
Does parrot farming protect wild species?
Farmer's Weekly

Does parrot farming protect wild species?

Those in favour of commercial captive breeding argue that breeding parrots to sell can relieve pressure on wild populations. Researchers Neil D'Cruze and Rowan Martin review the evidence.

time-read
3 minutos  |
Farmer's Weekly 8 November 2024
Bacterial and fungal diseases of garlic
Farmer's Weekly

Bacterial and fungal diseases of garlic

Garlic can be prone to bacterial and fungal diseases, and it's important that farmers are proactive in preventing infection and practise appropriate management. Magda du Toit reports.

time-read
6 minutos  |
Farmer's Weekly 8 November 2024
Responsible wastewater management: a crucial part of farming
Farmer's Weekly

Responsible wastewater management: a crucial part of farming

The inadequate management of waste water is a challenge that the agriculture sector needs to deal with. Magda du Toit spoke to experts in waste and water management about a cost-effective treatment system.

time-read
5 minutos  |
Farmer's Weekly 8 November 2024
Technology that can help protect South Africa's farms
Farmer's Weekly

Technology that can help protect South Africa's farms

Farm attacks, murders, livestock and crop theft, and other rural crimes are a growing concern in South Africa. As a result, more and more farmers are turning to advanced security technology to protect their lives, properties, and livelihoods. Sinenhlanhla Mncwango spoke to experts about the security strategies that producers can adopt to combat these threats.

time-read
6 minutos  |
Farmer's Weekly 8 November 2024
The impact of theft on farms in South Africa
Farmer's Weekly

The impact of theft on farms in South Africa

A high number of livestock are being stolen every year in South Africa. Insurance is expensive and farmers are battling to find solutions to the problem, says Dr Lindie von Maltitz, agricultural economics lecturer in the Faculty of Natural and Agricultural Sciences at the University of the Free State.

time-read
5 minutos  |
Farmer's Weekly 8 November 2024
Staying afloat amid the cost-price squeeze
Farmer's Weekly

Staying afloat amid the cost-price squeeze

John Hudson, head of agriculture at Nedbank Commercial Banking, spoke to Glenneis Kriel about the importance of environmental and social sustainability for a prosperous agriculture sector.

time-read
8 minutos  |
Farmer's Weekly 8 November 2024
Free State has no reason to mark Transport Month
Farmer's Weekly

Free State has no reason to mark Transport Month

Free State Agriculture (FSA) is very concerned about the extremely poor state of rural paved and gravel roads in the province and has very little, if anything, to celebrate during Transport Month, which takes place every October.

time-read
1 min  |
Farmer's Weekly 8 November 2024
SA's food system ‘vulnerable to climate change'
Farmer's Weekly

SA's food system ‘vulnerable to climate change'

The Just Transition Agenda for Food System Policymaking in SA webinar, hosted by the Institute for Economic Justice (IEJ) in October, highlighted the role that South Africa’s food system plays in contributing to climate change and how vulnerable it is to the impact thereof.

time-read
2 minutos  |
Farmer's Weekly 8 November 2024