The global pandemic’s impact on hospitality industry is not understated. It pushed industry leaders to unlearn old habits and come up with new strategies, policies and practices in-line with the new reality.
These new integrations involve adopting new recruiting and training methods in accordance with changing trends, incorporating technological advancements, embracing innovative ideas at all levels of operations and making the right investments along with balancing the cost and profit ratio. It is a good time for organisations to assess and reflect upon their challenges and risks, and customise solutions by re-evaluating the same.
Besides solutions, organisations require smart strategies, a conducive growth environment, a healthy work culture, and regular training to succeed in all weathers. Here are the challenges organisations faced, and strategies that they can adopt, to move ahead in 2022 with a positive and growth mindset.
THE CHALLENGES
One of the biggest challenges that industry faces is finding and retaining a skilled workforce. The pandemic brought with itself a big loss of jobs within the hospitality sector. Not only did people losejobs, but they also lost confidence in the industry. Many opted to move to alternate career streams, with a very less inclination towards returning to the industry. Young graduates fresh out of hospitality schools also started exploring other options and sectors to work in.
Another challenge was the change in consumer behaviour and spending habits. To bridge the gap between the supply of services and consumer demands in the post-pandemic world, the industry required a quick switch to a better game plan.
Esta historia es de la edición February 2022 de Hotelier India.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
Ya eres suscriptor ? Conectar
Esta historia es de la edición February 2022 de Hotelier India.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
Ya eres suscriptor? Conectar
Fools Abound! Are you one?
Dominic CostaBir discusses events, and the lessons he learnt.
The AI-Powered Future of Guest Experiences
Explore how Al, automation, and cutting-edge technologies are revolutionizing the hospitality industry, ushering in an era of personalized service, efficiency, and innovation.
Embracing the Future
Five key hospitality trends to watch out for in 2025.
So, What's the New Year Plan?
As hoteliers come up with enticing packages for the year-end, here is how you can welcome the New Year in style.
"Targeting a total investment of ₹1,000 crore!"
Amrita Gupta, Chief Interior Designer & Director, Manglam group, sheds light on the group's new hospitality project in Jaipur, expansion plans and future growth targets.
"Aim to operate 100 properties by March 2025"
Founder and CEO of The Hosteller, Pranav Dangi shares insights into the rapid expansion of India's biggest brand-operated chain of backpacker hostels that foster community and culture.
Cocktails Go Arty?
Artisanal cocktails that emphasise creativity, high-quality ingredients, and unique, thoughtful presentation are making waves in the hospitality F&B scene.
Why luxury hospitality is rising in India's Tier-2 and 3 cities?
Analysing the current landscape, the factors driving growth, and the emerging trends shaping the luxury hospitality sector.
50 in 5
Vikramjit Singh, Chairman & Managing Director, Alivaa Hotels & Resorts, targets 50 properties in five years, aiming to revolutionise India's mid-market hospitality.
THE GRAND JURY MEET
Setting the stage for the 15th Hotelier India Awards 2024...