THE UPPER CRUST

LUXURY EXPERIENCES THAT DEFINE LIFE AT ITS FINEST

A FORMER 13TH CENTURY MONASTERY IS ANTWERP'S FIRST WORLD-CLASS HOTEL

Nestled within the city's Botanic Gardens and hidden behind ancient walls, Botanic Sanctuary Antwerp transforms a former 13th-century monastery into a stunning 108-room haven, shining as the jewel of Europe's 'Diamond Capital.' Brought to life by Eric De Vocht and Maryse Odeurs, this meticulously restored masterpiece unveils The Botanic Suite, the crowning touch of a careful four-year transformation. Home to five exceptional restaurants, including three Michelin-starred gems, a chic bar, a 1,000 sq. m .state-of-the-art spa, an apothecary, a 15th-century chapel, 18 conference rooms, a screening theatre, and The Unprecedented—one of the world's most exclusive invitation-only whisky experiences.

ANAR: A FRESH MIDDLE EASTERN DELIGHT IN ANJUNA, GOA

Anar, a vibrant yet refined dining destination, has opened in the lively neighborhood of Anjuna, Goa, offering a delightful blend of Middle Eastern flavours under the expertise of Head Chef Rishabh Law, who also heads the kitchens at sister brands Big Fat Sandwich and 1240. Co-founded by Anant Kataria, Siddharth Manchanda, Roshni Kapoor, and Divyansh Kapoor, the restaurant serves bold, aromatic dishes inspired by Iran and beyond.

MALAIKA ARORA AND DHAVAL UDESHI UNVEIL SCARLETT HOUSE