Samyukta Nair
Hello! India|August 2018

The hotelier, entrepreneur and legacy bearer of The Leela Group of Hotels, chats with HELLO! on combining her twin passions for gastronomy and design

Farah Palia
Samyukta Nair

What currently fuels you – professionally and personally?

“Passion has always been a driving force for me and choosing to do what I love has made for a great starting point in all my endeavours. Being an avid dreamer, I believe dreams are where it starts – if you can imagine it, dream it, then you can own it.”

How do you involve your love for India into all your endeavours…

“Having spent part of my growing years in New York and living between Mumbai and London, I have been fortunate to appreciate how beautifully our diversity lends itself to the multi-faceted nature of the food we eat and the way in which our design community merge age old-traditions with refined aesthetics. Very few countries are fortunate to be deeply rooted in tradition with an underlying gait of cool. Being incredibly proud to be Indian I attempt to showcase parts of our culture that resonate with me most through my endeavours.”

Michelin-starred Jamavar, London continues to earn rave reviews…

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