As I watched the horrific scenes unfold of jets flying into New York’s Twin Towers on 9/11, little did I realise that it marked the beginning of a lifechanging period for me, my business and the way we live our lives today. Almost simultaneously, the unexpected collapse of my business forced me into a self-imposed lockdown for 12 months, after which, I emerged stronger, more focused and inspired. It also presented an opportunity for my wife Jan and I to move from Australia to South Africa.
That same feeling of dread came over me late in 2019 as reports of an unknown, highly contagious virus in Wuhan, China unfolded. Even then, not for a minute did I comprehend that within months it would spread its deadly tentacles across the globe with devastating effect, and eventually find its way to South Africa. Again, the catastrophic impact it was about to have on me, my expanding business, my partners and hundreds of staff was incomprehensible.
Although our restaurants have been closed for the best part of five months, I have never worked so hard in my life at keeping myself, our businesses and staff afloat, and in a healthy, positive state. During this time I have acquired a few new skills, rewritten my job description several times over and learnt some of the biggest, most powerful lessons in my life. I’ve been fortunate to have had the support of some of the most unselfish and inspirational people over and above my family, friends and work colleagues.
Esta historia es de la edición Issue 289 de Big Issue.
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Esta historia es de la edición Issue 289 de Big Issue.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
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