10 Amazing Winter Food in India to Keep You Warm
GLOBAL MOVIE MAGAZINE|January 2024
Winter season is just around the corner, and it’s time to take special care of your health. What you eat is a huge part of your health. Our ancestors know this very well, which is why a traditionally seasonal change brought about a dietary change in India.
10 Amazing Winter Food in India to Keep You Warm

If you visited your grandmother during winter, you would be treated to special treats like Gond ke laddoo, til pitha, or gajar ka halwa. If you live far away from home and miss these special winter treats, we’ve got some good news. You can order healthy and nutritious winter special foods with Mealawe, Pune’s best homemade food delivery service.

Here are ten classic winter special recipes that you can order from your nearby home kitchens –

1. Sarson ka saag

Sarson ka saag is a traditional Punjabi dish prepared with mustard greens, ginger, and garlic. It is traditionally served with makki ki roti. The green mustard leaves are a good source of iron and dietary fibre. Add a dollop of white butter to this saag and enjoy this winter treat.

2. Bajra khichdi

Bajra khichdi is a traditional Rajasthani dish that is made during the winter season. This nutritious dish has a slightly chewy texture and is easy to prepare. It is rich in phosphorus, potassium, magnesium, and fibre. Bajra khichdi also contains iron, which helps prevent and control anemia.

3. Moong dal halwa

Mong dal halwa is a delicious dessert eaten during the winter season. It is supposed to keep the body warm and protect it from winter. It is made with yellow moong dal, milk, and ghee. It is packed with protein and zinc. It also contains potassium and magnesium, which help regulate blood pressure.

4. Nihari

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