All In The Family ​​​​​​​ ​​​​​​​
Bob Izumi's Real Fishing|Spring 2018

We’ve all attended them, the family reunion where the “self-appointed family genealogist” lines up reluctant kids and declares how much they look like Great Grandpa or Grandma. We all dutifully agree, although no one can imagine them as children! Or those awkward moments when long-lost cousins appear and nobody recognizes them. We think they’re the caterers. So much for family resemblances!

Barry Corbett
All In The Family  ​​​​​​​   ​​​​​​​

Well, fish also belong to families and, like any family, there are members who resemble each other and there are others where the family connection isn’t as obvious. In the freshwater world, I can’t think of a family more diverse in size, shape and lifestyles than the Percidae or perch family!

The most well-known members of this family are the walleye, sometimes referred to as pickerel; the sauger and, of course, the yellow perch who bears the family name. But did you know there are a number of other family members collectively called the “darters” with exotic names like rainbow, Iowa or Johnny?

Walleye, sauger and perch can be found throughout North America with equivalent versions (Zander and European perch) in Europe, Scandinavia and Russia, while an amazing 107 species of darters are only found in North America. In Lake of the Woods, Ontario, where I live, there are five species of darters - Iowa, Johnny, logperch, river and black side – along with walleye, sauger and yellow perch.

Although there is tremendous diversity in size, shape and colours, all members of the Percidae family share some common traits. The family is distinguished by two well-separated dorsal fins, the first possesses sharp spines while the second is soft-rayed. These fins act like ballast, keeping the fish from rolling, and are used like a sail to execute sharp, quick turns. The pectoral and pelvic fins, positioned just behind the head, control direction, balance and braking. Percidae use them in unison, like a double set of oars, to hover and perform tight maneuvers.

Another common feature amongst Percidae is that the pelvic fin is equipped with one spine while the anal fin has one or two spines. These sharp spines, as well as the first dorsal fin spine, act as a deterrent to predators - just ask any fisher unfortunate enough to be poked by one!

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MÁS HISTORIAS DE BOB IZUMI'S REAL FISHINGVer todo
Bob Izumi's Real Fishing

ONTARIO FISHING ADVENTURES

Last winter we did a special feature profiling several fantastic fishing resorts in various regions of Ontario. The article was so well received that we decided to do it again, with a new group of lodges. All of this year’s destinations provide top notch fishing for multiple species, they’re relatively unpressured and they are easily accessible by car. From high-end, full service resorts to more laid-back fishing camps, each of these locations offer a unique fishing experience. If you’re thinking about where to go for your next fishing getaway the following pages feature Bob Izumi's profiles of some the trips he made last year. Hopefully they will give you some ideas on where to look for a fishing trip that is sure to meet all of your expectations.

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Bob Izumi's Real Fishing

FISHING ALGOMA COUNTRY

Wil Wegman is an award-winning outdoor writer, seminar host and tournament angler from Bradford Ontario. In 2017 Wil was recognized for his dedication to the sport by being inducted into the Canadian Angler Hall of Fame. www.wilwegman.com

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Bob Izumi's Real Fishing

Tales from the Road

As you may know I like driving, so jumping in a vehicle and doing a road trip is appealing to me. For years I would routinely do 100,000 km per year or more on the road. So this Tales starts with me heading out again, back to Brennan Harbour Resort in Spanish, Ontario. Located in Algoma Country, this friendly resort is operated by James and Casey, who are a wonderful couple.

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Bob Izumi's Real Fishing

CHAIN PICKEREL ON STRIKE

I’ve never stalked a whitetail deer, but I imagine doing so is a bit like fishing for large chain pickerel. Success is found by locating those prime areas where the big ones live, and by working those areas thoroughly and patiently with exact techniques.

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Bob Izumi's Real Fishing

What's Cooking

Elk Tartare with Horseradish Crema

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Tales From The Road
Bob Izumi's Real Fishing

Tales From The Road

Since my last Tales article I’ve been averaging at least six days a week, sometimes seven, on the road. Road trips are, and have always been, a big part of my life. There’s just something about being on the go that I love. In fact, as I wrap up this column I’ll be hitting the road again and I can’t wait, even though I just got back a day ago. I think it’s ingrained in me so much that I don’t mind living out of a suitcase. I know it’s not for everybody, but I like it.

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The MGM Fishing Trip
Bob Izumi's Real Fishing

The MGM Fishing Trip

On the first Saturday of June 2020, a group of 20 extended family members will celebrate an amazing milestone. They will be participating in the 50th consecutive year of a family fishing trip begun by four founding members way back in 1971.

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Hidden Gems
Bob Izumi's Real Fishing

Hidden Gems

Every now and again we anglers are lucky enough to find lakes, ponds or creeks that feel so isolated from civilization that believing they are a reality is sometimes more difficult than finding them in the first place. Stumbling across, or being introduced to, a body of water with such enormous potential for catching fish is what any fishing enthusiast dreams of. Fortunately for myself, I have lucked out three times in one shot.

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Black Crappie
Bob Izumi's Real Fishing

Black Crappie

The black crappie is a member of the sunfish family and features the same deep, laterally compressed body shape as other sunfishes.

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Fly Tricks For Fall Trout
Bob Izumi's Real Fishing

Fly Tricks For Fall Trout

In the fall, fly fishing changes. Not only does the weather cool, the bug activity often quiets down as well. Different techniques are needed to adapt to the rivers where fish are often looking for different food. Searching techniques and paying attention to details can improve your success.

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