The Secret Sauce
Food Network Magazine|March - April 2022
These over-the-top breakfasts are dripping with goodness.
MELISSA GAMAN, KHALIL HYMORE, STEVE JACKSON AND AMY STEVENSON
The Secret Sauce

Brandied Apple

CHALLAH FRENCH TOAST

Chocolate Soufflé

PANCAKES

Glazed Raspberry

CRUMB CAKE

Caramel

MONKEY BREAD

BRANDIED APPLE CHALLAH FRENCH TOAST

ACTIVE: 45 min

TOTAL: 45 min

SERVES: 4 to 6

1 15-ounce loaf challah bread, ends trimmed

5 large eggs

1 cup half-and-half

1 tablespoon granulated sugar

Pinch of salt

1/2 teaspoon pure vanilla extract

1/3 cup confectioners' sugar

1 stick unsalted butter

2 Golden Delicious apples, peeled and sliced into 1/2-inch-thick wedges

1/4 teaspoon ground cardamom

1/4 cup honey

1 tablespoon fresh lemon juice

3 tablespoons brandy

1. Preheat the oven to 325°. Line a large rimmed baking sheet with foil; set aside. Slice the challah into eight 34- to 1-inch-thick pieces. Whisk the eggs and half-and-half in a large shallow dish, then whisk in the granulated sugar, salt and vanilla until the sugar is dissolved and the custard is smooth. Put the confectioners' sugar in a fine-mesh strainer.

Esta historia es de la edición March - April 2022 de Food Network Magazine.

Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.

Esta historia es de la edición March - April 2022 de Food Network Magazine.

Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.

MÁS HISTORIAS DE FOOD NETWORK MAGAZINEVer todo
Name This Dish!
Food Network Magazine

Name This Dish!

Dream up a clever name for these pancakes and you could win big.

time-read
1 min  |
May - June 2023
Keeping It Simple
Food Network Magazine

Keeping It Simple

Ina Garten , s berry tart is nothing fancy—and that , s just how she likes it.

time-read
2 minutos  |
May - June 2023
LONG LIVE THE Milkshake!
Food Network Magazine

LONG LIVE THE Milkshake!

A century after these dreamy creations came into our lives, we still can't get enough of them.

time-read
3 minutos  |
May - June 2023
the GRILLED STEAK Handbook
Food Network Magazine

the GRILLED STEAK Handbook

This cheat sheet is a keeper. Plus find three new recipes!

time-read
2 minutos  |
May - June 2023
Step Up Your Grilled Chicken.
Food Network Magazine

Step Up Your Grilled Chicken.

Our test kitchen chefs reinvented four beloved chicken dinners for the grill.

time-read
3 minutos  |
May - June 2023
What a Catch!
Food Network Magazine

What a Catch!

Grill fish like a pro: Food Network chefs share their best recipes.

time-read
2 minutos  |
May - June 2023
When Life Gives You Lemons
Food Network Magazine

When Life Gives You Lemons

Zesty lemon and freshly caught fish are a joy to savor. The cleanup, not so much. When life gives you lemons, fish, and other food and bacterial odors, Glad® ForceFlexPlus with Clorox® trash bags help to ensure nothing is left behind but a clean lemon scent. With Glad's superior strength* (yep, they have 2X leak protection, reinforced bottoms, and double side seams), you can go all in on your favorite recipes without worrying about the mess.

time-read
1 min  |
May - June 2023
Ready, Set...Pulled, Pork!
Food Network Magazine

Ready, Set...Pulled, Pork!

Make this party staple the easy way, with the push of a button.

time-read
1 min  |
May - June 2023
Salad Days
Food Network Magazine

Salad Days

It's BBQ season. Bring on the sides!

time-read
4 minutos  |
May - June 2023
Start with MARGARITAS
Food Network Magazine

Start with MARGARITAS

Make a round of drinks from the stars, with Tex-Mex apps to match.

time-read
2 minutos  |
May - June 2023