Salted caramel fudge
For alternate flavour combinations, beat one of the following into the mixture just before scraping into the tin:• 2 tbsp of dark rum and 50g of raisins
• 50g of cocoa powder
• 50g of toasted chopped pecans
25 MINUTES + COOLING + SETTING CUTS INTO 25 | EASY | GF
condensed milk 397g tin
soft light brown sugar 500g
unsalted butter 125g
whole milk 150ml
salted caramel sauce 2 tbsp
sea salt flakes
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Esta historia es de la edición December 2021 de Olive.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
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