When we think of a museum we usually imagine a building with galleries and exhibition spaces filled with artwork or historic and culturally significant artefacts. But with advancements in technology museums are now offering an immersive experience with audio-visual exhibits to make the experience more interactive. This is true of wine museums too.
The concept of wine museums has existed for centuries focusing primarily on showcasing the history and production of wine in a particular region. Over time, these institutions have expanded their scope. These new-age wine museums are not only places where objects of historical or cultural importance are collected, preserved, and displayed; they are also great places to learn, appreciate, get inspired, or escape into an exciting and virtual world of wine. They provide educational programmes or research workshops and develop wine community engagements.
Whether you are new to wine or an expert, these museums will ‘wow’ you with historical artefacts and audio-visual exhibits about wine’s cultural, civilisational and heritage dimensions as well as the traditions, rituals and ceremonies related to wine-drinking around the world. Wine tourism often focusses on vineyard and winery visits, but there is much to be learned within the walls of a wine museum too.
La Cité Du Vin, Bordeaux, France
The Cité du Vin in Bordeaux, which receives more than 40,000 visitors every year, recently renovated its exhibits to make them more inclusive and interactive. The Foundation for Wine Culture and Civilisations (a public-interest foundation) manages the museum with the mission of making wine’s universal and living heritage accessible to the broadest possible audience.
Esta historia es de la edición Autumn 2023 de Sommelier India.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
Ya eres suscriptor ? Conectar
Esta historia es de la edición Autumn 2023 de Sommelier India.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
Ya eres suscriptor? Conectar
Godinho Historic family owned restaurant
Feasting on Portuguese and Indigenous Goan flavours, relive the calm and quiet of a time long gone by,
Laurent Ponsot is one of Burgundy's most celebrated winemakers
Jon Wyand finally captured the mercurial Laurent Ponsot - a renowned winemaker and vintner known for his exceptional Burgundy wines - on camera
Exploring Brunello vintages
Ten years in the bottle, a long decant, and yet the harsh tannins overshadowed everything.
An ode to the diva grape
It is worth tasting Pinot Noir in all its varied roles - from the shy, delicate ingénue, and simple yet intense New World newbie to the full-on Grand Cru prima donna
Best ways to explore wine in a new city
The first thing most of us want to do when we go to a new city, be it Dallas or Boston, is to enjoy a few good wine tastings
Champagne Billecart-Salmon
One would think that a 200-yearold Champagne as renowned as Billecart-Salmon did not need any marketing, yet Billecart-Salmon AsiaPacific head, Sebastien Papin was recently in India to tell us about the brand and how the wine is best appreciated.
A thoughtfully curated wine experience
Wine tastings at Vintage Wines in Karjat, Maharashtra, are designed to enhance the appreciation of wine and deepen our understanding of it, writes
The legacy of Henri Gouges
The wines of Maison Henri Gouges from the commune of Nuits-Saint-Georges are considered among Burgundy's hidden gems
An overview of Sussex and
Rosemary George describes the importance of Sussex as an appellation and its potential for tourism
Shades of Rosé
Rioja and Navarra share a love for Grenache, producing two very distinct styles of rosé, writes Elizabeth Gabay MW, which succsesfully enrich the category as her tasting notes illustrate