Smoky Fish With Charred Corn Salad
TOTAL: 20 MIN. SERVES:
4 ears corn, shucked
2 limes, halved
4 6-oz skinless fillets firm white fish (halibut, striped bass, tilapia)
1½ tsp olive oil
Esta historia es de la edición July - August 2022 de Women's Health US.
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Esta historia es de la edición July - August 2022 de Women's Health US.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
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