how to prune different rose types
With all the different types of garden roses, from low groundcovers to tall hedging roses, you would imagine that winter pruning has become more complicated.
Not at all. The same principles apply, irrespective of the rose. We prune to neaten and shape the bushes, and to reduce the height of tall growers. By removing old or weak growth, especially from the centre of the rose, we make way for strong new stems to develop in spring.
However, each rose type has individual growth characteristics, and knowing how to deal with that helps to get the best out of each rose.
In the past, most rose gardens consisted of hybrid tea and floribunda roses, and these are the ones that have traditionally been pruned. Hybrid teas are pruned to encourage long stems and good quality blooms, while floribunda roses are shaped, being more informal growers, and to encourage lots of new branches that will produce a show of flowers.
What’s our approach today?
Gardeners who have experienced drought and are uncertain about next season’s rainfall would be wise to prune their roses far more lightly than in previous years. With light pruning, which leaves the stems longer, the sprouting eyes are younger and quicker to sprout, producing lots of new green leaves that feed the roots, which enables the roots to spread and quickly establish themselves. With a strong root system a rose is more able to tolerate fluctuations in watering.
Esta historia es de la edición July 2017 de The Gardener.
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Esta historia es de la edición July 2017 de The Gardener.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
Ya eres suscriptor? Conectar
FIRE AND Feathers!
On a dreary winter's day, a screen of fiery and feathery leaves puts up a fight against dullness!
GET THE ladies in!
At this time of year, early-flowering shrubs vie with each other to get the most attention. We say: Trust those with female names for frills and butterflies. They go the extra mile to flower their hearts out.
Vegetable Soups and dumplings
Vegetables make the most delicious soups and classic combinations are always a winner.
Yummy sweet potatoes for your good health
Boiled, baked or braaied, sweet potatoes (Ipomoea batatas) are a delicious and healthy winter comfort food. Just a dollop of butter, a little seasoning and you are good to go.
Pretty and functional
If cooking is your main thing, you would probably be more interested in the culinary value of the three herbs and some of their varieties we are describing.
Dried Seedheads & Pods
Autumn and winter are the best times to see what flowers produce the best seedheads that can be left on the plants to feed the birds and bugs and for harvesting for dried arrangements.
SO MANY FACES and so many choices...
Whoever associated a Cotyledon orbiculata (pig's ear) with the ear of a pig obviously did not know about all the varieties and cultivars this species in the genus Cotyledon has.
COLOURFUL Cold Weather WINNERS!
If it comes to a vote, these dependable shrubs will be the top candidates for prime performance in winter and in other seasons...
What makes a garden sustainable?
It is interesting to note that the United Nations defines sustainable development as: “development that meets the needs of the present without compromising the ability of future generations to meet their own needs”.
Nurturing NATURE-The Story of Kraal Garden's Transformation
Nestled within Prince Albert's rustic embrace lies a gem that is a testament to the transformative power of human vision and nature's bounty.
