LONG ago, when northern Europe was refrigerated in the Ice Age, a primitive human took a piece of mammoth ivory and commenced carving. The so-called ‘Vogelherd horse’, named for the German cave in which it was discovered, is an exquisite artifact. The 2in figurine captures perfectly, in the arch of the neck, the muscular power of the stallion; the slightly cocked head gives the animal the requisite air of contemplation. Our fascination—and our connection—with horses are old and unbridled; the Vogelherd horse has sculpted 40,000 years ago when we hunted equines for the camp barbecue. Since those misty Paleolithic days, we have ridden horses (archaeologists suggest Equus was domesticated in Kazakhstan, 5,500 years ago), milked them, loaded them as pack animals, used them for haulage, as war machines, for sport, and for companionship.
Oddly, Man’s second-best friend has rarely been considered worthy of ethological investigation, unlike, say, chimps and dolphins. In the past decade, science has begun to make good the omission—with results surprising even to those of us who never think of a horse as ‘it’, only ‘he’ or ‘she’, cannot understand why ‘horse’ is not bottled as the finest eau de cologne, believe we will meet our past horses in Heaven (if there are no horses, it’s not Heaven, QED) and have experienced steeds as diverse as laid-back Neddy at riding school and prima donna Kleo coming home late along the lane from a hack. A literal nightmare.
Esta historia es de la edición September 01, 2021 de Country Life UK.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
Ya eres suscriptor ? Conectar
Esta historia es de la edición September 01, 2021 de Country Life UK.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
Ya eres suscriptor? Conectar
Happiness in small things
Putting life into perspective and forces of nature in farming
Colour vision
In an eye-baffling arrangement of geometric shapes, a sinister-looking clown and a little girl, Test Card F is one of television’s most enduring images, says Rob Crossan
'Without fever there is no creation'
Three of the top 10 operas performed worldwide are by the emotionally volatile Italian composer Giacomo Puccini, who died a century ago. Henrietta Bredin explains how his colourful life influenced his melodramatic plot lines
The colour revolution
Toxic, dull or fast-fading pigments had long made it tricky for artists to paint verdant scenes, but the 19th century ushered in a viridescent explosion of waterlili
Bullace for you
The distinction between plums, damsons and bullaces is sweetly subtle, boiling down to flavour and aesthetics, but don’t eat the stones, warns John Wright
Lights, camera, action!
Three remarkable country houses, two of which have links to the film industry, the other the setting for a top-class croquet tournament, are anything but ordinary
I was on fire for you, where did you go?
In Iceland, a land with no monks or monkeys, our correspondent attempts to master the art of fishing light’ for Salmo salar, by stroking the creases and dimples of the Midfjardara river like the features of a loved one
Bravery bevond belief
A teenager on his gap year who saved a boy and his father from being savaged by a crocodile is one of a host of heroic acts celebrated in a book to mark the 250th anniversary of the Royal Humane Society, says its author Rupert Uloth
Let's get to the bottom of this
Discovering a well on your property can be viewed as a blessing or a curse, but all's well that ends well, says Deborah Nicholls-Lee, as she examines the benefits of a personal water supply
Sing on, sweet bird
An essential component of our emotional relationship with the landscape, the mellifluous song of a thrush shapes the very foundation of human happiness, notes Mark Cocker, as he takes a closer look at this diverse family of birds