Capitalising on the popularity of diver’s timepieces, many watch companies are actively promoting marine conservation, writes Christian Barker
It makes sense, what with water-resistant diver’s watches being among the most popular timepieces on the market. Protecting the seas—and the many life forms that dwell within them—from the damage posed by threats such as litter, oil and chemical contamination, industrial and agricultural waste, sewage and plastic is a vital cause, and watch brands can contribute in a very meaningful way via schemes linked to or supported by their aquatic products.
Tied in with its iconic Super ocean diver’s series, Breitling created #squadgoals for the conservation of marine resources. In March this year, the brand announced the formation of two three-person teams—one comprising explorers David de Rothschild, Inge Solheim and Bertrand Piccard, another featuring top surfers Kelly Slater, Stephanie Gilmore and Sally Fitzgibbons—both of which are focused on the goal of cleaner oceans. Reducing and alleviating the huge problem of marine trash is one of the squads’ key objectives. “At Breitling, we believe in the power of a team, the strength of a group, and the mutual identification of a common target, which ultimately leads to success”, says CEO Georges Kern.
Esta historia es de la edición August 2018 de Singapore Tatler.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
Ya eres suscriptor ? Conectar
Esta historia es de la edición August 2018 de Singapore Tatler.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
Ya eres suscriptor? Conectar
Mathew Leong
As the Norway-based Singaporean chef celebrates a milestone year both personally and professionally, he opens up about the toughest moments of his career and why failing is not an option
Asian Inspirations
Chef Ace Tan on his second restaurant, Asu-his love letter to regional Asian cuisine
State of the Arts
Arts nominated member of parliament Usha Chandradas discusses growing the creative economy by focusing on both supply and demand
Through a Curator's Lens
Circe Henestrosa, a fashion curator and the head of the School of Fashion at Lasalle College of the Arts, University of the Arts Singapore, merges her personal connection with artist Frida Kahlo with her extensive curatorial experience to explore intersecting themes of identity, disability and cultural heritage
Second Nature
Poet and educator Yong Shu Hoong brings fresh perspectives to the helm of the Singapore Writers Festival, from interdisciplinary perspectives to multilingual programmes
Wine Down
Nothing wraps up the day like a nice glass of vino. From flashy hedonistic escapades to geeky watering holes, these new wine bars promise celebrated viniferous pours that will please even the most discerning of oenophiles
A Legacy in Silhouettes
Kristina Blahnik, CEO of the designer shoe brand Manolo Blahnik and the niece of its legendary founder, shares her insights on preserving the house's heritage and introduces the new Manolo's Silhouettes campaign
To Have and to Hold
With its sumptuous textures, Loro Piana's elegant autumn/winter 2024 collection is a chic celebration of craft, quality and the universal appeal of tactility
Scent of Strength
Hermès unveils its first chypre perfume, Barénia―a captivating fragrance crafted by renowned perfumer Christine Nagel that embodies bold femininity and celebrates the brand's rich heritage
Nocturnal Revival
Nighttime skincare rituals will get a boost of supercharged restoration with La Mer's new Rejuvenating Night Cream