A Blow-out Dinner in Marina Botafoch or a Flower-scented Supper Beneath the Almond Trees? Ibiza Has It All.
CORICANCHA
From the team behind Blue Marlin, Coricancha is an exotic little bird perched on the edge of the mysterious Las Salinas salt flats. Come early for the otherworldly sunsets, then dive into umami-packed Nikkei (that’s Peruvian/Japanese) dishes like Chilean sea bass and jungle paste wrapped in banana leaves with white melon, Chinese zucchini and roasted coconut consommé. The super-cool Moonlight Garden is a hit with DJs from the nearby nightclub, DC-10. coricanchaibiza.com
NAGAI
Set in an ancient finca with the prettiest circular courtyard, Nagai is arguably Ibiza’s best sushi restaurant. Co-owner Melchior is a gracious host and his team – many of them Japanese – are particularly knowledgeable. Try signature rolls like crispy avocado and baby corn, or order the Mexican-inspired salmon carpaccio with chilli, coriander and pomegranate sauce. There’s a serious sake menu at the groovy open-air bar, and the rural location makes it ultra-special. nagairestaurant.com
LÍO
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Esta historia es de la edición April - May 2017 de World Travel.
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