Block Island Swordfish Mango Tango
Serves 4
Fresh swordfish continues to be one of the most sought-after fish for dinner fare on the US East Coast. Ocean City, Maryland, chef Jim Hughes offers up this summery Block Island sword served on a pool of mango puree at his restaurant, Fager's Island, and it's absolutely worth trying tonight. Serve with a Spicy Mojito for an extra kick.
PREPARATION
Esta historia es de la edición June - July 2023 de Marlin.
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Esta historia es de la edición June - July 2023 de Marlin.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.
Ya eres suscriptor? Conectar
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