LIVING THE DREAM!
Kitchen Garden|February 2024
A summer temp job at a garden centre was the starting point for Steph Young's journey to veg growing enthusiast and avid Instagrammer
Steph Young
LIVING THE DREAM!

You've been gardening from an early age. How did you get into it - was there a family influence?

My gardening journey started when I was 17 after applying for a job in a garden centre as a summer temp. At this point, although I loved nature and being outdoors, I had never done anything garden related and this was simply a job to make some money. During my first week the owner gave me some long straggly seed potatoes and said to take them home and plant them if I wanted, so I did. Little did I know that planting those seed potatoes would turn my thumbs green! I got the bug instantly. What else could I grow?

Over the following seven years me and my dad built a veg garden with 10 raised beds, a three-bay compost system and we acquired three freebie greenhouses too! I was growing everything and anything I could.

At 24 I moved to North Yorkshire with my partner Dean and, of course, I had to bring one of my greenhouses with me. I've grown so much in that greenhouse, it really is my happy place. After a few years living in North Yorkshire, I finally found my dream job, plant area manager at Whitegates Garden Nursery a family-owned garden nursery set in beautiful countryside and I get to look after all the plants. Heaven, right?

I live and breathe plants, all day every day. Me and my dad have competitions to see who can grow the biggest tomatoes and who harvests the first carrots each year. I grow all my plants from seed so every year I grow tomatoes, cucumbers and pumpkins for Mum, Dad and my granny too. It's such a great feeling growing plants for them all.

Do you do your gardening on an allotment or in the garden or both?

Esta historia es de la edición February 2024 de Kitchen Garden.

Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.

Esta historia es de la edición February 2024 de Kitchen Garden.

Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.

MÁS HISTORIAS DE KITCHEN GARDENVer todo
SEPTEMBER SPECIALS
Kitchen Garden

SEPTEMBER SPECIALS

This month, with sweetcorn, figs and blackberries on the menu, Anna Cairns Pettigrew is not only serving up something sweet and something savoury, but all things scrumptious

time-read
5 minutos  |
September 2024
FLAVOURSOME FRUIT AUTUMN RASPBERRIES
Kitchen Garden

FLAVOURSOME FRUIT AUTUMN RASPBERRIES

September - is it late summer or the start of autumn? David Patch ponders the question and says whatever the season, it's time to harvest autumn raspberries

time-read
5 minutos  |
September 2024
SOW GREEN THIS AUTUMN
Kitchen Garden

SOW GREEN THIS AUTUMN

Covering the soil with a green manure in winter offers many benefits and this is a good time to sow hardy types, says KG editor Steve Ott

time-read
5 minutos  |
September 2024
A HISTORICAL HAVEN OF FRUIT AND FLOWERS
Kitchen Garden

A HISTORICAL HAVEN OF FRUIT AND FLOWERS

KG's Martin Fish takes time out from his own plot to visit a walled garden in Lincolnshire which has been home to the same family for more than 400 years

time-read
5 minutos  |
September 2024
RESTORING THE BALANCE
Kitchen Garden

RESTORING THE BALANCE

The phrase regenerative gardening is often heard in gardening circles, but what is it? Can it help you to grow better veg? Ecologist Becky Searle thinks so, and tells us why

time-read
4 minutos  |
September 2024
WASTE NOT, WANT NOT
Kitchen Garden

WASTE NOT, WANT NOT

Garden Organic's Anton Rosenfeld shares his expertise on using compost made from green bin collections with handy tips on getting the right consistency and quality

time-read
3 minutos  |
September 2024
Celebrating Organic September!
Kitchen Garden

Celebrating Organic September!

In this special section we bring you four great features aimed at improving your crops and allowing nature to thrive

time-read
5 minutos  |
September 2024
SEEING RED
Kitchen Garden

SEEING RED

Do your tomatoes have a habit of remaining stubbornly green? Or perhaps you're lucky to enjoy lots of lovely fruits - just all at once. Either way, Benedict Vanheems is here with some top tips to ripen and process the nation's favourite summer staple

time-read
6 minutos  |
September 2024
NEW KIDS ON THE BROCCOLI!
Kitchen Garden

NEW KIDS ON THE BROCCOLI!

Rob Smith is talking broccoli this month with a review of the different types available and suggestions for some exciting new varieties to try

time-read
5 minutos  |
September 2024
A NEW kitchen garden
Kitchen Garden

A NEW kitchen garden

Martin Fish is getting down to plenty of picking and planting on the garden veg plot, while Jill is rustling up something pepper-licking good!

time-read
5 minutos  |
September 2024