Within the pages of the cookbook, you'll discover a treasure trove of Davies' cherished recipes, and those she lovingly prepares for her own children. From tamagonogohan and soba noodle soup to yakisoba and miso soup, the collection spans a variety of Japanese culinary delights.
This is an edited extract from Gohan by Emiko Davies, published by Smith Street Books, and distributed by Thames & Hudson Australia, AU$49.99 NZ$55.00, available October 29, 2023.
Akikomigohan
Shiitake & Chicken Rice
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