NIGHT AND DAY PEARS
Mollie Magazine|Issue 147
YOU CAN SERVE THIS PEAR DISH WITH TWO DIFFERENT SAUCES, MAKING THEM PERFECT FOR ANY OCCASION. COVER THEM WITH A RICH CLOAK OF MOLTEN CHOCOLATE, OR TOP THEM WITH CREAMY, CARDAMOM-FLECKED YOGURT
NIGHT AND DAY PEARS

PREP: 35 MINUTES

COOK: 25 MINUTES SERVES: 2-4

INGREDIENTS

FOR THE PEARS

2 ripe pears

2 tbsp softened salted butter

1 tsp brown sugar, plus extra for sprinkling

1 cardamom pod

FOR THE SALTED CHOCOLATE SAUCE

5 tbsp cocoa powder

10 tbsp caster sugar sea salt

FOR THE CARDAMOM GREEK YOGURT

2 cardamom pods

8 tbsp Greek yogurt

Esta historia es de la edición Issue 147 de Mollie Magazine.

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Esta historia es de la edición Issue 147 de Mollie Magazine.

Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 9,000 revistas y periódicos.

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