15-minute DESSERTS

Whip up something sweet in no time at all

BERRY NUTELLA PIKELET STACKS
SERVES 4
PREP AND COOK: 15 MINS 

1 Spread half the pikelets evenly with Nutella. Sandwich together with remaining pikelets.

2 Melt half the butter in a large, non-stick frying pan over a medium heat. Add half the pikelet sandwiches. Cook for about 2 minutes on each side, or until lightly golden. Remove from pan. Cover to keep warm. Repeat with remaining butter and pikelets.

3 Serve sprinkled with cinnamon sugar and topped with berries.

BLUEBERRY RIPPLE, ICE-CREAM SANDWICHES
MAKES 13
PREP: 10 MINS

1 Grease a large, deep loaf pan. Line base and sides with baking paper.