Its formation reinforces Tetra Pak’s contribution to the global dairy sector’s Pathways to Dairy Net Zero Initiative.
The Dairy Processing Task Force, spearheaded by Tetra Pak, will pre-competitively explore the innovative systems and technologies needed to further drive down greenhouse gas (GHG) emissions across dairy production systems and regions. At present, dairy accounts for 2.7% of the world’s GHG emissions1.
Championing the implementation of more sustainable solutions, Tetra Pak will lead discussions with pivotal players in the dairy sector to drive the latest advances in processing technology and share best practices across the industry. New innovations and technologies have the potential to reduce energy and water consumption, as well as food waste, in dairy production.
The core deliverables of the Dairy Processing Task Force will be developed as members join, in an effort to maximise the potential value of each member’s contribution. In general, the Task Force aims to:
• Measure and mitigate GHG emissions in dairy processing
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Esta historia es de la edición August 2023 de Food & Beverages Processing.
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