Hong Kong & Macau's Best Restaurants (English) - English Edition 2017Add to Favorites

Hong Kong & Macau's Best Restaurants (English) - English Edition 2017Add to Favorites

Go Unlimited with Magzter GOLD

Read {{magName}} along with {{magCount}}+ other magazines & newspapers with just one subscription  View catalog

1 Month $9.99

1 Year$99.99 $49.99

$4/month

Save 50%
Hurry, Offer Ends in 4 Days
(OR)

Subscribe only to Hong Kong & Macau's Best Restaurants (English)

Buy this issue $9.99

Subscription plans are currently unavailable for this magazine. If you are a Magzter GOLD user, you can read all the back issues with your subscription. If you are not a Magzter GOLD user, you can purchase the back issues and read them.

Gift Hong Kong & Macau's Best Restaurants (English)

In this issue

It’s a known fact that Hong Kong is never short of food trends. Post-ramen craze and detox juice fads, the city continues to be an Asian landing spot for many a global chef,while others are focusing on perfecting dining heritage and revamping the classics.Below are some hot trends we’ve been observing in the past year—and we’re sure they have the potential to soar even higher in 2017.

Hong Kong & Macau's Best Restaurants (English) Magazine Description:

PublisherTatler Asia (Hong Kong) Limited

CategoryLifestyle

LanguageEnglish

FrequencyYearly

Hong Kong Tatler Best Restaurants has been the indispensable dining guide for connoisseurs since 1984. With local food and wine experts covering over 250 of Hong Kong and Macau’s top restaurants, cafes and bars, the guide is the last word in good taste.

  • cancel anytimeCancel Anytime [ No Commitments ]
  • digital onlyDigital Only