Food & Beverages Processing - October 2022
Food & Beverages Processing - October 2022
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In this issue
Food & Beverages Processing ( Processing, Packaging & Technology) is a monthly magazine on food processing industry. It contents and analyses the latest technology updates, innovations on Food & Beverages Industry.
Global Goat Milk Products Market is Rising, Expected USD 17.61 Billion By 2030
Goat milk is the most-consumed dairy product in the world. A variety of products can be produced from goat milk, including butter, ice cream, cheese, buttermilk, condensed milk, yogurt, flavored milk, sweets, and candies.
3 mins
Kulfi Making : As An Option Of Self-Employment
India is the number one producer of milk in the world, with an average production of 209.96 Million Tones per annum in 2020-21; out of this about 50- 55% of the total milk production is converted into traditional milk products, which is mainly confined to the cottage scale in the nonorganized sector.
4 mins
Energy-efficient and sustainable vacuum solutions from Atlas Copco provide the final perfect touch for Noelle + von Campe
The UN has declared 2022 the 'International Year of Glass! This puts even more focus on production conditions in the energy-intensive glass industry, and efficient technologies along the entire value chain are particularly in demand.
3 mins
Efficient drive solutions for beverage bottling customised, energy-saving, hygienic, user-friendly
Automatic bottling and conveyor systems in beverage and liquid food production set high requirements for energy efficiency, operational reliability, washdown capability, and corrosion protection.
2 mins
Emerging Non-Thermal Technologies for processed foods: way to preserve the nutrients
In current scenario, consumers demand is growing for nutritious and healthy foods without loss of nutrients, free of chemical preservatives, maintaining good shelf life and enhanced quality.
7 mins
Fruit experts rely on a daily routine check for optimal quality assurance
One of the leading of fruit manufacturers preparations in Germany has leveraged its vast experience, O creativity and flexibility for over 50 years to produce semi-finished and finished products for the ice cream, baking, dairy, beverage and chocolate industries.
2 mins
Biobased Packaging: Sustainable, Functional and Attractive
Biodegradable that is composting. Biobased packaging materials include both edible coatings and edible films along with primary and secondary packaging materials.
6 mins
Benefits of Automation in Dairy Plants in India
In the last few decades, there is a significant change in the ways of dairy and milk processing processes in dairy plants.
2 mins
How Third Party Logistics Benefiting the small and medium business enterprises?
In today's highly competitive market where specialization is important for growth, executing all business functions in-house may not be the best recipe for success.
6 mins
Kerry launches Food Waste Estimator to raise awareness of collective action to tackle global food security
Kerry, the world's leading taste and nutrition company has launched a unique tool to raise awareness of food loss and waste, as it calls for collective action in tackling food security. Kerry's Food Waste Estimator, announced today to mark the UN International Day of Awareness of Food Loss and Waste Reduction, allows consumers and manufacturers to quantify and understand the financial and environmental impact of reducing food waste either in the food chain or in the home.
2 mins
Mondi seals monomaterial bacon packaging
Mondi has collaborated with Austrian bacon producer Handl Tyrol to provide a new mono-material polypropylene (PP) high barrier packaging solution for bacon The eye-catching 'wood effect' film ensures safe vacuum packaging and offers excellent protection to prevent food waste
1 min
Confirmed: Benefits Of Resistant Wheat Starch
Scientific study confirms the low glycaemic potential of Lory® Starch Elara
3 mins
HRS PSL at ANUTEC International Foodtec - 22
Mumbai with comprehensive technology for food processing
1 min
Demand for food ingredients in India may rise 6.7% till 2029
The demand for food ingredients and high-quality T packaging has gone up in the post-pandemic time in India said, industry executives.
2 mins
Food & Beverages Processing Magazine Description:
Publisher: DVR Publication Pvt. Ltd
Category: Technology
Language: English
Frequency: Monthly
Food & Beverages Processing ( Processing, Packaging & Technology) is a monthly magazine on food processing industry. It contents and analyses the latest technology updates, innovations on Food & Beverages Industry.
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