Our magazine’s 6th edition will surely get you hooked during the holidays. You will find engrossing recipes and content from which you can derive ideas on how to celebrate Diwali this year without getting bored.

The cool and vibrant Summer edition of our magazine is here!!

Download the April issue and read all about your favorite summer treats, mangoes and more..

Visit our website www.foodism.xyz and register to make the most of our food content now!!

This month is all about the revival and rebirth of the food industry and the celebration of womanhood. Find the best recipes, features and stories - that will warm your heart and fill your tummies!

The month of 'Love' is finally upon us and we have a special 'Red' issue in store for you. 

From interesting interviews to special recommendations, dazzling recipes, to all you need to know about everyone's 'baes' Pizza and Wine! 
Our February Issue has all things you 'love' and more!

From how fermented foods are good for both your physical and mental health, to food trends that are going to be a rage this year, from healthy recipes, to juice variants that you would love to have – our 8th issue has them all!

From a host of baking recipes, to typically Indian Christmas fare, from winter cocktail recipes to coffee variants you would love, this issue has it all.

Our latest magazine issue is filled with exciting recipes and peppy festive reads.

We have put immense love and effort to bring you the October issue worth your time and appreciation.

Go get yourself immersed in the zestful festive spirit.

Our latest issue of the Foodism magazine is out now! 
With every issue, we strive to bring you better, authentic content from experts across the country! 

In this issue you will find us taking up some very pressing health problems that our generation faces.

Download the magazine and do let us know how you liked it!

This month, celebrate all your favourite festivals at home, with great recipes, mythical tales and Inspiring stories from across the country!
Download your FREE copy Festive issue of the Foodism magazine.

After the overwhelming response of our Pilot Issue, it gives us great joy to share the second edition of Foodism magazine with you all.

In this issue, you will find stories of entrepreneurship and hope in the food industry, post the covid lockdown. We have also compiled some exciting recipes that you can make at home!

We hope you enjoy reading this issue as much as we enjoyed creating it.

Nothing could have prepared us for this pandemic and the consequential remote working! While our team was still trying to find its footing, we suddenly found ourselves working remotely and yet we are extremely proud to have created this one piece of literature. It is our hardwork and tears all rolled into a neat offering of content that we hope you like! We’ve got recipes, stories, information and some fun stuff. We hope you enjoy reading this as much as we enjoyed creating it!

April 2021

FOODISM  - April 2021

March 2021

FOODISM  - March 2021

FOODISM  Cover - February 2021 - Valentine's Issue Edition

February 2021 - Valentine's Issue

FOODISM  - February 2021 - Valentine's Issue

January 2021

FOODISM  - January 2021

December 2020

FOODISM  - December 2020

November 2020

FOODISM  - November 2020

October 2020

FOODISM  - October 2020

September 2020

FOODISM  - September 2020

August 2020

FOODISM  - August 2020

June 2020

FOODISM  - June 2020

May 2020

FOODISM  - May 2020

Foodism is an ode to all things food, we aim to bring to you easy recipes, heartwarming success stories, trend articles and much more on a platter with the Foodism magazine.

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FOODISM - November 2020

FOODISM - November 2020

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