BEST TIME TO MEDITATE
Most of us
have heard
about
benefits of
meditating.
At some
point, we
have even
planned to
start the
practice. 

EFFECTS OF WEATHER AND CLIMATE ON TOURISM
DESTINATIONS

TOURISM AND CULTURAL EXCHANGE: PROMOTING DIVERSITY AND INCLUSION

CREATING A POSITIVE WORKPLACE CULTURE IN THE HOSPITALITY INDUSTRY

INNOVATIVE HOTEL ROOM DESIGNS

IMPACT OF EMPLOYEE TRAINING IN GUEST SATISFACTION

"DASTARKHWAN-E-KHAAS"- MUGHLAI FOOD FESTIVAL

BANQUETING AND CONFERENCES IN THE DIGITAL AGE

EAT YOUR FOOD RIGHT: THE PATH TO BETTER HEALTH

GLOBAL DIVERSITY IN HOSPITALITY LEADERSHIP

HANDLOOM IN HOTELS: REINVENTING LUXURY AND SUSTAINABILITY

SAVOURING INDIA
In the heart of India, flavours bloom,
A culinary art, dispelling gloom.
From northern plains to southern shores,
A vibrant feast, forever adored.

MAHARASHTRIAN THALI:
A CAPTIVATING CULINARY
EXPERIENCE
Maharashtra has variety of food
culture, in that Maharashtrian Thali
plays most important role.
Nowadays thali includes lots of
components, but the basic
Maharashtrian thali follows
“Chauras Aahar” concept. 

MULTI SECTOR EMPLOYMENT AND ENTREPRENEURIAL
OPPORTUNITIES THROUGH ONE PROGRAMME

Tobacco has a rich history of over 8000
years. The Person who introduces smoke
to new world (Spain) was, “Christopher
Columbus” in 1492. In the year 1730 the
first tobacco processing factory was
established in America. 

UEI GLOBAL
LUCKNOW
"Field trips provide
authentic hands on
experiential learning
opportunities where
students can connect what
they are learning in the
classroom in a real world
context."
Zoological park of
Lucknow was the
exceptional place to study
human behaviour. Students
had an exciting day outing
to the same as their
excursion for a day

THE INTERVIEW
Rohit Joshi
Restaurant Manager
JW Marriott
Chandigarh

WORLD TOURISM DAY
Every year on September 27, countries around the world celebrate World Tourism Day. This
Commemoration was created by the United Nations World Tourism Organization (UNWTO)
to raise international awareness of the social, cultural, political and economic aspects of
tourism.


THE INTERVIEW:
Mr.Mahesh Ramachandran
HR Manager,
Vivanta by Taj
Thiruvananthapuram

NAWABS OF LUCKNOW : THEIR FOOD AND HOSPITALITY

Enjoy the informative articles on God’s own Country-Kerala, Ayurveda and Budget 2023. 

We are delighted to bring January and NY edition of SOPHOS on the most powerful &
inspired resource ever known to the mankind – WOMEN - the empowering soul which has
been distinctively created to safeguard the world and humankind. At UEI Global, we take
pride in our tribe of “Women” they stay at our core and are relevant in all our working
spheres & across all our designations throughout the organisation. They had contributed
immensely & have built UEI Global as a world-class institution. Be it our students, faculty,
mentor, coaches, directors, industry and so forth, all of them have contributed to create &
earn a great reputation for UEI Global as a trusted institution to our students, parents and
industry alike.

INDUSTRY COLLABORATIONUEI GLOBAL EDUCATION
and
THE OBEROI GROUP OF HOTELS

THE INTERVIEW:
MR.SANJU SONI, SENIOR VICE
PRESIDENT FOR TRIDENT HOTELS
IN INDIA

ITALIAN FOOD FESTIVAL
"Festa Italiana" - Giorno
Della Famiglia - a day
with family, fun and frolic!

September 2022 edition of SOPHOS, is being published by UEI Global, Agra and UEI Global, Trivandrum.

UEI Global Agra, started building its first campus in 2007. It commenced its first batch of 57 students in 2008. Mr. Rahul Kapoor is the Associate Director at UEI Global Agra since March 2021. 

August 2022 edition of SOPHOS, is being published to a larger external audience for the first time. SOPHOS was started during the very difficult time of Lockdown as a symbol of hope and our commitment to being connected to each other. The past two years have been tough on all of us, SOPHOS became a sign of hope for all of us, kept us grounded and focused on our students and has seen us through the tough times.

October 2024

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SOPHOS  - August 2024

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SOPHOS  - July 2024

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SOPHOS  - June 2024

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SOPHOS  - May 2024

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SOPHOS  - April 2024

March 2024

SOPHOS  - March 2024

Febuary 2024

SOPHOS  - Febuary 2024

January 2024

SOPHOS  - January 2024

December 2023

SOPHOS  - December 2023

November 2023

SOPHOS  - November 2023

October 2023

SOPHOS  - October 2023

September 2023

SOPHOS  - September 2023

August 2023

SOPHOS  - August 2023

July 2023

SOPHOS  - July 2023

SOPHOS (Be smart, Stay skilled) magazine is an effort to bring together our stakeholders, Universities, Industry and the government sector, to showcase the vibrancy, festivities, initiatives, skills, efforts and achievements of our students and faculty. It also serves as an information and knowledge sharing platform. 

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SOPHOS - September 2023

SOPHOS - September 2023

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