Oriental Cuisine - May 2023
Oriental Cuisine - May 2023
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In this issue
因为太多读者喜欢娘惹菜，所以这期我们特别分享10道娘惹菜，不同的是，这次的娘惹菜肴是经过改良的味道，是属于厨师蔡秀菱和妈妈联合打造的私房娘惹菜。如果有留意美味风采平台，应该对秀菱并不陌生，她就是我们的娘惹烹饪大赛的冠军得主啊。这位喜欢烹饪的家庭主妇，常把自己的食谱作品参加比赛，也获奖无数，这次她和妈妈一口气呈献了10道菜，过程会发现除了女儿厨艺了得，原来妈妈才是幕后高手。
Oriental Cuisine Magazine Description:
Publisher: Nanyang Press Holdings Berhad
Category: Food & Beverage
Language: Chinese - Simplified
Frequency: Monthly
“烹饪良师．美食地图”，权威大马饮食月刊，每期特别企划不同主题佳肴食谱之外；也带大家走遍国内外介绍美食好去处。 Oriental Cuisine is an authoritative food guide with superb coverage of cooking specialists and food outlets. Each issue has a specific theme and recipe. Famous restaurants and eateries in various parts of the country are also featured.
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