In Issue 03 of your favourite drinks industry magazine, read about Shawn Chong and Karl Too from Omakase and Appreciate in Kuala Lumpur and their rise to prominence as one of Asia’s top drinking spots. 

We also pull up a bar stool at Qui in Ho Chi Minh City to get a taste of the city’s nascent, but growing cocktail scene, speak to Dario Knox who’s turning barrel-aging on its head in Singapore, and gather a tribe of bartenders in Manila at The Curator for our Tasting Room feature on cherry liqueurs – our biggest yet! 

To order the magazine in print, go to this link: http://www.drinkmagazine.asia/product/issue-03-drink-magazine-greater-asia-edition-english/.

Issue 05 celebrates DRiNK Magazine’s brand new look, with plenty more content to fill your minds with inspiration and knowledge to further your craft. On the cover, Loh Lik Peng manifests his love for Guinness with a wet shave laced with foamy stout. Hailed as our Local Hero in this issue, we chat about his passion for heritage buildings and antique contraptions, and his formula for running successful hospitality and f&b venues.
 
We take a tour of the local craft spirits making their mark around the region, and discuss amari with Brad Thomas Parsons. Also, dive deep into the world of gin with our Asia exclusive with the team behind one of the region’s most impressive openings in recent memory, Atlas, and get a tip or two from Hidetsugu Ueno on taming your mane – p/s: it involves Cock Grease. 

Issue 04 of DRiNK Magazine Southeast Asia and Hong Kong is an action-packed book to up your bar game. Read all about Lindsay Jang at Yardbird in HK – look at how she crushes those eggs! – plus Bitters in Manila, Freebird in Bangkok and Burlock in London.
 
We also aim our tasting sights at blended whisky, with the help of Stockton and a crack team of HK bartenders, then tackle vegan cocktails in Think Drink, and discuss the Vin de France label in Wine. And if you wanted to buy yourself a last minute Christmas present, there are two very worthy books: the late Sasha Petraske’s Regarding Cocktails, and Robert Simonson’s A Proper Drink. Both featured in this issue.

Issue 05

DRiNK Magazine  - Issue 05

Issue 04

DRiNK Magazine  - Issue 04

Issue 03

DRiNK Magazine  - Issue 03

DRiNK Magazine is Asia's leading publication for bar industry folks and drinks geeks looking to take their appreciation for their tipples to the next level.

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DRiNK Magazine - Issue 03

DRiNK Magazine - Issue 03

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