Delight Gluten Free - September/October 2019

In this issue

Delight Gluten Free - September/October 2019

It Starts With You

How our vitamin D-deficient country can turn its health around.

5 mins

Rosemary

THE HEALTH BENEFITS OF THIS FRAGRANT HERB

3 mins

Finding Balance

3 Easy Tips To Maintain a Healthy Diet

5 mins

Gluten-Free Italian Desserts

Italian treats will tempt you to skip dinner and go right to dessert. Decadent cakes, creamy custards, gelato — these desserts are delicious and beloved by many. Delight has created gluten-free versions of four classic Italian desserts: cannoli’s, tiramisu, panna cotta and gelato. So, pour yourself a nice cup of cappuccino and indulge in one (or all) of these sweet treats!

4 mins

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Delight Gluten Free Magazine Description:

Delight Gluten-Free Magazine is a bi-monthly international food & lifestyle publication for people living with food allergies and sensitivities.

Filled with enlightening in-depth articles, glossy photographs and gourmet recipes that are delicious as well as adhering to dietary restrictions, Delight Gluten-Free Magazine is on par with other popular mainstream food magazines on newsstands today.