GOURMET VIETNAM - Issue 10 - VIETNAM'S TOP 100 RESTAURANT

In this issue

Vietnam’s restaurant service standards may still be a long way from truly international class. Things that are seen as essential at five-star eateries around the world, complete with weekly changing exclusive menus, and waiters who remember your name and your wine preferences, continue to be rare. On the positive side though, there is a fast growing number of new restaurants opening up every week, offering a wide range of experiences for both gourmet and adventure diners alike. Even a few years ago, who in Vietnam would have imagined that?
Take for example La Mint by Danh, a hidden gem in Saigon’s Ngo Van Nam Street. The restaurant is known for fresh local ingredients, fused into well-executed international dishes. Try their pan seared duck confit with mushroom risotto, or their chilled chocolate fondant with coconut ice cream. On the same street, you can experience the modern take on Vietnamese cuisine at Si, while dining surrounded by art and sculptures. Steak lovers head for the elegant New York Steakhouse, or the more rustic El Gaucho, recently joined by the new Canada Steakhouse in Saigon.
Whether you are a tourist or a local resident – Gourmet Vietnam offers you the complete experience of Vietnam’s dining scene. We hope you will enjoy this, our tenth edition of Gourmet Vietnam, and with its help select the right restaurant for your first date, an important business meeting, or simply a romantic dinner with your love ones.
Bon Appetit!

GOURMET VIETNAM Magazine Description:

Gourmet Vietnam is a high quality luxury publication, listing Vietnam’s Top Restaurants with a general editorial description, signature dishes, pictures and contact details.
Given Vietnam’s prestigious cuisine, Gourmet Vietnam is a must-have for both gastronomes and those new to the city’s dynamic dining scene. Published since 2005, the guide targets Vietnam’s luxury dinners, Vietnamese oversea, upmarket local residents, providing insightful personal accounts on dining, drinking and insider tips in the country’s top venues from Saigon, Hanoi to Danang, Nha Trang and Phu Quoc.
Gourmet Vietnam is guaranteed to become the constant and indispensable companion of all local and expatriate food lovers, as well as sophisticated tourists visiting Vietnam.
Welcome to read the next issue and other publications available only at the website http://www.magzter.com
For more information about GOURMET VIETNAM, please visit us at website: http://www.gourmet-vietnam.com