In these unprece.dented times, we have seen many vicissitudes and tried to adapt to a new normal. Thankfully, some things never change like the Indian Culinary Forum’s (ICF) endeavour to help deserving chefs thrive. The raging Covid- 19 pandemic has not deterred the community of chefs from the Indian Culinary Forum to celebrate their annual flagship event of Chef Awards and Knowledge Summit. Rather, the challenge of organizing the event under constrained circumstances has infused more enthusiasm and excitement in them.
Hoping to share a message of strength and positivity to the gastronomic world and to recognize and honour the chefs and their exceptional contribution towards the hospitality industry, the Indian Culinary Forum (ICF) successfully organized The Annual Chef Awards and Summit. By observing the government’s orders and guidelines, it was carefully planned and curated to ensure a coronavirussafe event.
Hosted to commemorate the International Chefs Day, the 17th Annual Chef Awards saw the presence of renowned master chefs and veterans of the hospitality industry at Pride Plaza Hotel, Aerocity, New Delhi. Chef Awards have been conceptualised to bring an international acclaim to Indian cuisine and honour the chefs and their contribution to the hospitality industry and society at large. The evening witnessed several veterans as well as promising chefs who competed for the coveted titles.
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Gurgaon's First and Most Successful Independent F&G Retailer
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