A few months ago, my friend and colleague, Dr Giles Yeo, decided to go vegan for a month as part of our BBC series Trust Me, I’m A Doctor.
As Giles soon discovered, one of the tricky things about going vegan is that many products that don’t sound as if they contain animal products actually do. You have to be super vigilant. Most commercial mayonnaises, for example, contain eggs, while wine often uses fish products as part of the production process.
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