WITH their simple beauty and robust constitution, wild roses are often overshadowed by their showier, more flamboyant and longer flowering descendents. But as we enter bare-root planting season, it's well worth bearing in mind just how much a wild rose can add to a garden.
Known botanically as species roses, these were the original roses. They have been around for thousands of years, are revered by cultures all over the world and are the parents of every one of the hybrid roses you find in gardens today.
Pared-back beauty
The genetic history of roses is a complicated one – cross-breeding has created a succession of long-flowering cultivars with ever-more voluptuous blooms. Wild roses, however, are roses in their simplest form. They generally produce thickets of growth and are covered in a fleeting flush of single flowers made up of five petals.
While most don’t repeat flower, their stunning hips more than make up for this, lighting up the autumn and winter garden with glowing red fruit. They’re also fantastic for wildlife – the summer flowers are loved by pollinating insects and the hips provide a food source for birds in the bleakest months of the year.
Used to holding their own in the wild, these are hardy, robust plants. They tend to be unfussy about soil conditions – as long as they’re not waterlogged – and are less prone to the pests and diseases that can be problematic for cultivated roses. Some, like the native dog rose, R. canina, are vigorous and need space to thrive; but there are lots of options that can be easily incorporated into borders.
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