On his arrival at St Albans in 1077, the first Norman abbot of the great monastery there found that one of his predecessors had amassed a great stockpile of building materials stripped from the nearby ruins of the Roman town of Verulamium. Accordingly, he used Roman bricks throughout the construction of the monumental church that still dominates the town. The building to the right, William Whitfield’s Chapter House, which opened in 1982, uses modern bricks of Roman proportion
When Elizabeth I visited her favourite Robert Dudley at Kenilworth Castle, Warwickshire, in the 1570s, she attended divine service in the parish church. To dignify the building, this magnificent 12th-century doorway—which probably came from the ruins of Kenilworth Priory—was salvaged and inserted into the church tower, reconfigured and elaborated in the process. It’s an unexpected work of Elizabethan architecture
Herstmonceux Castle, East Sussex, was written off as too costly to repair in the 1770s. From 1913, its ruins were restored by two successive owners using furnishings taken from other houses. The stair here reputedly comes from Theobalds, which was built by William Cecil, and resembles the stair of another important Cecil house at Hatfield, Hertfordshire
The 16th-century Feeringbury Barn, Essex, was restored by owners Ben Coode-Adams and Freddie Robins with Hudson Architects from 2009. Their work makes extensive use of recycled material: the concrete grain silos were re-used as bathrooms and a staircase
This story is from the {{IssueName}} edition of {{MagazineName}}.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Sign In
This story is from the {{IssueName}} edition of {{MagazineName}}.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
Tales as old as time
By appointing writers-in-residence to landscape locations, the National Trust is hoping to spark in us a new engagement with our ancient surroundings, finds Richard Smyth
Do the active farmer test
Farming is a profession, not a lifestyle choice’ and, therefore, the Budget is unfair
Night Thoughts by Howard Hodgkin
Charlotte Mullins comments on Moght Thoughts
SOS: save our wild salmon
Jane Wheatley examines the dire situation facing the king of fish
Into the deep
Beneath the crystal-clear, alien world of water lie the great piscean survivors of the Ice Age. The Lake District is a fish-spotter's paradise, reports John Lewis-Stempel
It's alive!
Living, burping and bubbling fermented masses of flour, yeast and water that spawn countless loaves—Emma Hughes charts the rise and rise) of sourdough starters
There's orange gold in them thar fields
A kitchen staple that is easily taken for granted, the carrot is actually an incredibly tricky customer to cultivate that could reduce a grown man to tears, says Sarah Todd
True blues
I HAVE been planting English bluebells. They grow in their millions in the beechwoods that surround us—but not in our own garden. They are, however, a protected species. The law is clear and uncompromising: ‘It is illegal to dig up bluebells or their bulbs from the wild, or to trade or sell wild bluebell bulbs and seeds.’ I have, therefore, had to buy them from a respectable bulb-merchant.
Oh so hip
Stay the hand that itches to deadhead spent roses and you can enjoy their glittering fruits instead, writes John Hoyland
A best kept secret
Oft-forgotten Rutland, England's smallest county, is a 'Notswold' haven deserving of more attention, finds Nicola Venning