Nothing here but a bothy
Country Life UK|January 13, 2021
Once frequented by farm labourers and shepherds, lone bothies–often located amid some of Scotland’s most remote countryside –offer a welcome (and sometimes secret) refuge for wanderers, reveals Freda Lewis-Stempel
Freda Lewis-Stempel
Nothing here but a bothy

IN the same way as the astronomer watches for the North Star, the ‘bothyer’ watches for a chimney. The grey stone stack stretching up over the rise of the glen is the guiding sight that the long walking day is coming to an end. There, through snow-flicked conifers, across valleys of ice and far-away mountains, beyond the charcoal line of a freezing stream, lies Scotland’s most perfect secret: the lone bothy.

Indeed, Britain’s northernmost country is the homeplace of the bothy. These small wooden huts or stone cottages, once farm buildings used for labourers, are now remote refuges for any hardy traveller, to be entered free of charge. Of the 100 bothies across the UK, 83 can be found within the Scottish borders, all cared for by the Mountain Bothies Association (MBA). This charity, which has won The Queen’s Award for Voluntary Service (the highest award given to volunteer groups across the UK), was established in 1965 and credits the post-First World War and 1930s mountaineering and hill-walking trend for creating the modern bothying pastime.

Now, 50 years on, the MBA continues to maintain the bothy network for the benefit of all those people who love these beguiling places. Bothies are challenging to reach at best and dangerous to reach at worst. They are also expensive to repair and restore, as well as to keep in good order. The Scottish weather has no mercy and the physical toll on the buildings means the MBA is constantly having to drain its pockets to fix windows and doors, rebuild chimneys and mend failing roofs. It is a feat of communal effort overseen by an ageing group of people, many of whom have been part of the organisation for 30-odd years. The MBA survives on membership fees, donations and by the labour of volunteer work parties. Only with much-needed young volunteer help can the existing team of caretakers continue to keep this unique tradition alive.

This story is from the {{IssueName}} edition of {{MagazineName}}.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

This story is from the {{IssueName}} edition of {{MagazineName}}.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

MORE STORIES FROM COUNTRY LIFE UKView all
Tales as old as time
Country Life UK

Tales as old as time

By appointing writers-in-residence to landscape locations, the National Trust is hoping to spark in us a new engagement with our ancient surroundings, finds Richard Smyth

time-read
2 mins  |
November 13, 2024
Do the active farmer test
Country Life UK

Do the active farmer test

Farming is a profession, not a lifestyle choice’ and, therefore, the Budget is unfair

time-read
3 mins  |
November 13, 2024
Night Thoughts by Howard Hodgkin
Country Life UK

Night Thoughts by Howard Hodgkin

Charlotte Mullins comments on Moght Thoughts

time-read
2 mins  |
November 13, 2024
SOS: save our wild salmon
Country Life UK

SOS: save our wild salmon

Jane Wheatley examines the dire situation facing the king of fish

time-read
3 mins  |
November 13, 2024
Into the deep
Country Life UK

Into the deep

Beneath the crystal-clear, alien world of water lie the great piscean survivors of the Ice Age. The Lake District is a fish-spotter's paradise, reports John Lewis-Stempel

time-read
4 mins  |
November 13, 2024
It's alive!
Country Life UK

It's alive!

Living, burping and bubbling fermented masses of flour, yeast and water that spawn countless loaves—Emma Hughes charts the rise and rise) of sourdough starters

time-read
4 mins  |
November 13, 2024
There's orange gold in them thar fields
Country Life UK

There's orange gold in them thar fields

A kitchen staple that is easily taken for granted, the carrot is actually an incredibly tricky customer to cultivate that could reduce a grown man to tears, says Sarah Todd

time-read
3 mins  |
November 13, 2024
True blues
Country Life UK

True blues

I HAVE been planting English bluebells. They grow in their millions in the beechwoods that surround us—but not in our own garden. They are, however, a protected species. The law is clear and uncompromising: ‘It is illegal to dig up bluebells or their bulbs from the wild, or to trade or sell wild bluebell bulbs and seeds.’ I have, therefore, had to buy them from a respectable bulb-merchant.

time-read
3 mins  |
November 13, 2024
Oh so hip
Country Life UK

Oh so hip

Stay the hand that itches to deadhead spent roses and you can enjoy their glittering fruits instead, writes John Hoyland

time-read
4 mins  |
November 13, 2024
A best kept secret
Country Life UK

A best kept secret

Oft-forgotten Rutland, England's smallest county, is a 'Notswold' haven deserving of more attention, finds Nicola Venning

time-read
3 mins  |
November 13, 2024