A soil biocontrol agent, biofertiliser and plant growth promoter in one
Farmer's Weekly|June 24, 2022
Dr WJ Botha of the Biosystematics Division attached to the Agricultural Research Council’s Plant Health and Protection Research Institute explains why Streptomyces bacteria are an ideal alternative to chemical fertilisers and growth promoters.
Dr WJ Botha
A soil biocontrol agent, biofertiliser and plant growth promoter in one

FAST FACTS

Streptomyces spp resemble fungi in their morphology, but are actually bacteria.

Most species of Streptomyces are free-living and occur in both natural and agricultural environments.

Streptomyces species function as biocontrol agents or antagonists of soilborne pathogens.

With the expected increase in world population in the coming decades, crop yield per hectare and a reduction in the use of chemicals in agriculture will both be of paramount importance.

Actinobacteria or ‘ray bacteria’ are Gram-positive bacteria that comprise a significant percentage of soil microbial populations, the soil food web and the root microbiome (the community of micro-organisms, such as fungi, bacteria and viruses that exists in a particular environment and colonises the root systems). They resemble fungi in their morphology, forming branching, thread-like filaments, asexual spores in chains and densely packed filaments or mycelia.

Actinobacteria usually grow in warm and damp soil. After a long period of dry weather, their activities slow down. When the soil is moistened, actinobacterial spores ‘awaken’ and release a by-product called geosmin, which causes the characteristic, fresh, earthy smell. Some species form mutualistic relationships with plants, promoting root growth and protection against pathogens. (Mutualism is an interaction between different species that results in beneficial outcomes, promoting reproduction and/or survival of the interacting populations.)

STREPTOMYCES

This story is from the {{IssueName}} edition of {{MagazineName}}.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

This story is from the {{IssueName}} edition of {{MagazineName}}.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

MORE STORIES FROM FARMER'S WEEKLYView all
Syngenta Seedcare celebrates a decade of innovation
Farmer's Weekly

Syngenta Seedcare celebrates a decade of innovation

Syngenta's ambition is to enable their customers' investments to grow in healthy soil from treated seeds to young plants through innovation and collaboration, writes Magda du Toit.

time-read
3 mins  |
November 22, 2024
Agri workers shine at Western Cape awards
Farmer's Weekly

Agri workers shine at Western Cape awards

Lindie-Alet van Staden, a garden and olive orchard manager at L’Ormarins Wine Estate in Franschhoek, was crowned as the Western Cape Prestige Agri-Worker of 2024 at a gala event recently held near Paarl.

time-read
1 min  |
November 22, 2024
Small and large farmers recognised at grain awards
Farmer's Weekly

Small and large farmers recognised at grain awards

The annual Grain SA/Syngenta awards ceremony bears testimony to the quality of farmers in the grain industry.

time-read
1 min  |
November 22, 2024
Growing partnerships: Fedgroup's flexible and innovative approach
Farmer's Weekly

Growing partnerships: Fedgroup's flexible and innovative approach

Janine Ryan spoke to Warren Winchester, general manager of impact investing at Fedgroup, about why the company became involved in agriculture, and what it offers farmers and their immediate communities.

time-read
6 mins  |
November 22, 2024
Why fish farms fail, and how to avoid becoming a statistic
Farmer's Weekly

Why fish farms fail, and how to avoid becoming a statistic

The popularity of launching fish farms is not matched by their success. Leslie Ter Morshuizen, owner of Aquaculture Solutions, explores the factors that cause most of these businesses to go under.

time-read
3 mins  |
November 22, 2024
Where history and modernity meet in a luxurious setting
Farmer's Weekly

Where history and modernity meet in a luxurious setting

Brian Berkman kept his eyes peeled for ghosts in the oldest continuously run hotel in South Africa, but all he found was a fabulous two-night stay.

time-read
4 mins  |
November 22, 2024
THE HITCHING POST
Farmer's Weekly

THE HITCHING POST

I'm a stylish elderly lady with a radiant glow and a good sense of humour that keeps me young at heart.

time-read
2 mins  |
November 22, 2024
Cutworms: check the weeds on your fields!
Farmer's Weekly

Cutworms: check the weeds on your fields!

Zunel van Eeden explains why understanding the ecological interplay between cutworms and weeds is crucial for effective pest management. Producers should disrupt the life cycle of cutworms to minimise crop damage.

time-read
5 mins  |
November 22, 2024
Does high-density grazing mimic grazing patterns of game?
Farmer's Weekly

Does high-density grazing mimic grazing patterns of game?

In their paper on high-density grazing in Southern Africa, professors Angelinus Franke and Elmarie Kotzé from the Department of Soil, Crop and Climate Sciences at the University of the Free State say high-density grazing systems may not accurately reflect natural ecosystems. Roelof Bezuidenhout reports.

time-read
5 mins  |
November 22, 2024
Global grain outlook: 2024/25 marketing season
Farmer's Weekly

Global grain outlook: 2024/25 marketing season

In its latest summer crops report, the Crop Estimates Committee says South African farmers intend to plant 4,47 million hectares of summer grains and oilseeds in the 2024/25 season, up 1% from the previous season. As South Africa exports maize and soya bean, Annelie Coleman reports on the latest trends in the international grain and oilseed markets, amid fluctuations in weather conditions and ongoing armed conflicts.

time-read
5 mins  |
November 22, 2024