A little more than a decade ago, most broiler producers were dependent on modified mainstream machines to collect mature broilers out of poultry houses. Not being specifically designed for the job, these machines were not very efficient. “They always left me with this feeling that there had to be a better way of doing things,” says Bruce Kleynhans, who has been involved in the poultry industry for over 30 years and is the managing director of Cedarvest.
Kleynhans’s search for a solution ended when he met Sam Moffett at the International Production and Processing Expo in Atlanta, US. Moffett turned out to be the son of Robert Moffett, who developed the first truck-mounted forklift, and later co-founded Combilift with Martin McVicar.
Combilift exhibited the Combi Rough Terrain (RT) forklift at the Expo, which Moffett informed Kleynhans was designed in 2011 to meet the demands of poultry producers in the UK. Kleynhans immediately recognised the potential of the forklift, resulting in Cedarvest becoming the sole distributor of the Combi-RT in Southern Africa and importing their first Combi-RTs in 2013.
THE BROILER EXPERIENCE
Kleynhans says today almost every broiler producer who uses a modular system to collect birds – which is almost all the commercial producers in the country – has a Combi-RT in their catching operations.
He points out that Astral was one of the first clients and now has around 17 Combi-RTs. Before the Combi-RT, producers either used a Moffett forklift, designed to be a light truck-mounted forklift for deliveries, or a Bell forklift, designed for use in the forestry industry to haul the live birds.
This story is from the {{IssueName}} edition of {{MagazineName}}.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Sign In
This story is from the {{IssueName}} edition of {{MagazineName}}.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
Agripreneur wins top award for butternut coffee
Bloemfontein-based agripreneur Chantelle de Bruyn has achieved global recognition.
Final fresh produce inquiry pins low level of transformation on farming environment
The Competition Commission released its final report on the Fresh Produce Market Inquiry in mid-January, maintaining that transformation in the industry was being impeded by a lack of support for emerging farmers.
Illegal fishing in Australia reveals market gap for farmed sea cucumber
Illegal fishing practices in Australia have revealed a large market opportunity for sea cucumber farming.
An introduction to the Ford Ranger Tremor
In December 2024, the CAR magazine team received the Ford Ranger Tremor to accompany them through the festive season and into the new year. Oliver Keohane looks at what the Tremor is all about.
A farmer's experience with bush encroachment
Farmer David Addenbrooke has worked in the Zimbabwean beef industry for around four decades. Here, he relates his experience with bush encroachment and offers farmers some advice on battling this scourge.
Good rains boost SA's summer grain crop prospects
This week, Absa AgriBusiness analyses several market dynamics and shares its expectations for local grain and oilseed prices over the coming months.
A self-help tool for getting young people engaged in agriculture
The active engagement of the youth in agriculture is pivotal to the sustainability and growth of the sector. Empowering them with the necessary support is key to nurturing future farmers who are equipped to overcome future challenges like the effects of climate change.Dr Primrose Madende, researcher at the Department of Agricultural Economics at the University of the Free State
Rallying to the cackle of this raucous bird
The gregarious and territorial Green Wood-hoopoe, also known as the Red-billed Wood-hoopoe, is extremely vocal and is often heard before it is seen. And for very good reason,
SA coffee lovers can expect price increase
South African coffee prices are expected to spike sharply in the foreseeable future because of failed crops in the country’s main importing countries: Brazil and Vietnam.
Paving the way for a greener dairy industry
The dairy industry is often criticised for its environmental impact, but a new innovation called DESTiny aims to empower farmers to take control of their carbon footprints. Riana Reinecke, the tool's developer, explained to Glenneis Kriel how it works and how farmers can benefit from it.