Jde Nysschen, the 2023 Agri Limpopo and Toyota Young Farmer of the Year, grew up in a farming family and believes this was the reason he chose farming as a career. After attending the Dr Annecke Primary School in Letsitele and completing his secondary school education at the Ben Vorster High School in Tzaneen, he realised he had never wanted to do nothing else than farming.
In 2010, JJ joined his family's farming operation near Letsitele. In 2015 the farming operation split, with each group within the family establishing their own farming operation. JJ and his father, Koos, continued to farm on the farms Junction, Delhi and Hornby in the Letsitele area as well as a 2 300ha game farm, Vluchtkraal, near Bandelierskop. They farm citrus, game, cattle and chicken broilers in Limpopo.
JJ's strategy focuses on improving the farming business and he will only expand when and where it makes business sense. "I always strive to increase the yield, improve on the quality of the fruit, as well as to remain profitable. I want to focus on the things I can change and improve, and not waste time on those things that are a given,” JJ points out.
He produces oranges, Star Ruby pomelos and lemons on 250ha in the Letsitele valley. At present citrus production constitutes the core of the farming operation, but JJ says the broiler production provides a steady and reliable income.
IMPORTANCE OF DIVERSIFYING
“One needs to diversify to spread the risk. Although citrus will remain the main focus, the broilers, cattle, and game farming, to a lesser extent, help to spread the risk as well as provide a steady income throughout the year,” says JJ.
This story is from the {{IssueName}} edition of {{MagazineName}}.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Sign In
This story is from the {{IssueName}} edition of {{MagazineName}}.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
Agripreneur wins top award for butternut coffee
Bloemfontein-based agripreneur Chantelle de Bruyn has achieved global recognition.
Final fresh produce inquiry pins low level of transformation on farming environment
The Competition Commission released its final report on the Fresh Produce Market Inquiry in mid-January, maintaining that transformation in the industry was being impeded by a lack of support for emerging farmers.
Illegal fishing in Australia reveals market gap for farmed sea cucumber
Illegal fishing practices in Australia have revealed a large market opportunity for sea cucumber farming.
An introduction to the Ford Ranger Tremor
In December 2024, the CAR magazine team received the Ford Ranger Tremor to accompany them through the festive season and into the new year. Oliver Keohane looks at what the Tremor is all about.
A farmer's experience with bush encroachment
Farmer David Addenbrooke has worked in the Zimbabwean beef industry for around four decades. Here, he relates his experience with bush encroachment and offers farmers some advice on battling this scourge.
Good rains boost SA's summer grain crop prospects
This week, Absa AgriBusiness analyses several market dynamics and shares its expectations for local grain and oilseed prices over the coming months.
A self-help tool for getting young people engaged in agriculture
The active engagement of the youth in agriculture is pivotal to the sustainability and growth of the sector. Empowering them with the necessary support is key to nurturing future farmers who are equipped to overcome future challenges like the effects of climate change.Dr Primrose Madende, researcher at the Department of Agricultural Economics at the University of the Free State
Rallying to the cackle of this raucous bird
The gregarious and territorial Green Wood-hoopoe, also known as the Red-billed Wood-hoopoe, is extremely vocal and is often heard before it is seen. And for very good reason,
SA coffee lovers can expect price increase
South African coffee prices are expected to spike sharply in the foreseeable future because of failed crops in the country’s main importing countries: Brazil and Vietnam.
Paving the way for a greener dairy industry
The dairy industry is often criticised for its environmental impact, but a new innovation called DESTiny aims to empower farmers to take control of their carbon footprints. Riana Reinecke, the tool's developer, explained to Glenneis Kriel how it works and how farmers can benefit from it.