EXPERIENCE MESMERISING HOSPITALITY

In 1997, Radha Regent Hotel opened its doors as the first 3-star hotel on 100 feet road, and fast forward 25 years, it has become the leading standard in its part of the city. This success is due to various factors, including its prime location and excellent connectivity. The hotel benefits from a vast repeat clientele and high customer satisfaction, and it caters to a perfect blend of family and corporate crowds.

VISION

To strengthen our position as a leading player in the hospitality landscape.

MISSION

To provide our guest a superior hospitality experience value in varied market segments.

To provide our employees a great work environment, continuous satisfaction and growth opportunities while treating each other with respect and dignity.

To contribute positively to our communities and our environment

CORE VALUES

Respect (for guests and Team Members.)

Accountability (Sense of accountability)

Diversity (manpower employment)

Hospitality (with integrity and ownership)

Assistance (to all our team workers?

LOCATION

The hotel's founding team foresaw the booming automobile manufacturing hub around them, which has resulted in a corporate clientele that keeps the hotel busy all year round. Additionally, the hotel's food has been rated highly over the past 25 years, which is a significant factor in its continued success.

PRODUCT

Radha Regent Hotel has 91 rooms and six en-suite rooms that range from 280 to 680 square feet, making them some of the most spacious rooms in the 3-star category. The hotel's vintage-themed ambience is further enhanced by the abundance of greenery and curated art that adorn its public spaces.

F and B DINING OUTLETS:

CARAMEL