1 THE POCKET-FRIENDLY PINOT DMZ
Pinot Noir, R109.99 Made by De Morgenzon in Stellenbosch, this wood-matured wine is an inexpensive find for lovers of Pinot Noir. It's a vibrant, fruity wine - expect ripe strawberries and characteristic savoury aromas, with berry flavours and silky tannins. Perfect for enjoying on its own or with a smoked salmon salad.
2 THE AFFORDABLE BORDEAUX BLEND
La Motte Grand Rouge, R79.99 This wood-matured, medium-bodied blend of Merlot and Cabernet Sauvignon is made exclusively for Woolworths by La Motte in Franschhoek. Expect plenty of fruity, spicy aromas and a velvety smooth palate, just what you need when you're serving lamb (especially on the braai - the wine is a great match for charred flavours).
3 THE FRUITY RED
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THE FROZEN APEROL SPRITZ is the hottest way to keep cool this summer, says Jeanne Calitz.
MEET ME AT THE RIVER
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FIRE STARTER
Celeb TV chef Clem Pedro - of Afternoon Express and Expresso fame takes the art of hosting to pro level and not because he went to hotel school or worked for TASTE, but because he started in his mom's kitchen. We asked him to share his food nerd roots and family braai secrets.
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ΤΟ MAY-ΤΟ, ΤΟ MAH-ΤΟ
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HOME TRUTHS
At her Joburg eatery, established in the iconic former Women's Jail at Constitution Hill, Mpho Phalane has worked to create a space that both honours the historic site and feels like home. She spoke to Khanya Mzongwana about the food journey that brought her here.
Morogo magic
Budget-friendly indigenous leafy greens - fresh, sautéed or preserved for later use are on Mokgadi Itsweng's menu at this time of year.
