Thomas left home in Cambridge in 1931 to work for a nurseryman in Chobham. One weekend, soon after his arrival in Surrey, he cycled over to Munstead Wood, near Godalming, to visit Gertrude Jekyll, who had for more than 30 years been England's best-known gardener. Enthusiasm, knowledge and energy are attractive qualities. Jekyll liked young men who exhibited these attributes and she treated Thomas with kindness. She bade him look around by himself, pick a piece of any plant that he wished to talk about and come back to the house for tea.
Thomas was completely enthralled by Jekyll's main flower border, 200ft long, where the colours moved from cool to strong and back to cool again at the far end -its solidity bolstered by shrubs, architectural evergreens and tender plants in pots plunged into the ground to carry the composition through from midsummer to late September. He had never seen anything like it before. Jekyll's border had been 40 years in the making, constantly refined and replanted as she assessed and exploited all the ornamental possibilities of every plant she grew.
This story is from the {{IssueName}} edition of {{MagazineName}}.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Sign In
This story is from the {{IssueName}} edition of {{MagazineName}}.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
Tales as old as time
By appointing writers-in-residence to landscape locations, the National Trust is hoping to spark in us a new engagement with our ancient surroundings, finds Richard Smyth
Do the active farmer test
Farming is a profession, not a lifestyle choice’ and, therefore, the Budget is unfair
Night Thoughts by Howard Hodgkin
Charlotte Mullins comments on Moght Thoughts
SOS: save our wild salmon
Jane Wheatley examines the dire situation facing the king of fish
Into the deep
Beneath the crystal-clear, alien world of water lie the great piscean survivors of the Ice Age. The Lake District is a fish-spotter's paradise, reports John Lewis-Stempel
It's alive!
Living, burping and bubbling fermented masses of flour, yeast and water that spawn countless loaves—Emma Hughes charts the rise and rise) of sourdough starters
There's orange gold in them thar fields
A kitchen staple that is easily taken for granted, the carrot is actually an incredibly tricky customer to cultivate that could reduce a grown man to tears, says Sarah Todd
True blues
I HAVE been planting English bluebells. They grow in their millions in the beechwoods that surround us—but not in our own garden. They are, however, a protected species. The law is clear and uncompromising: ‘It is illegal to dig up bluebells or their bulbs from the wild, or to trade or sell wild bluebell bulbs and seeds.’ I have, therefore, had to buy them from a respectable bulb-merchant.
Oh so hip
Stay the hand that itches to deadhead spent roses and you can enjoy their glittering fruits instead, writes John Hoyland
A best kept secret
Oft-forgotten Rutland, England's smallest county, is a 'Notswold' haven deserving of more attention, finds Nicola Venning