I was walking to my home in Toronto when a well-dressed man politely stopped me to ask for directions.
"Could you tell me which way to Bloor and..." He struggled to get the next word out, a pained look on his face, but I knew better than to finish his sentence for him.
"... Bathurst?" he said after several seconds of straining. When I started to answer, he told me that he didn't actually need to know. He was practising stuttering openly, he explained, hoping to become more confident doing so around strangers.
I lit up with excitement. "Are you doing that because it's National Stuttering Awareness Day?" I asked, always eager to connect with other people who stutter. When the man asked how I knew that, I said that I grew up with a stutter.
He nodded, looking a bit wistful: "And I suppose your stutter has magically disappeared since then?"
His question gave me pause. I understood why he assumed this-when compared to his fairly severe stutter, I sounded fluent, stutter-free. But even as we spoke, my stutter had influenced my speech: For example, I'd misnamed International Stuttering Awareness Day as National Stuttering Awareness Day to avoid the tricky front vowel sound at the beginning of the word-a sound I continue to struggle with.
And while it's true that my stutter was more noticeable when I was a child, this was partially because I'd since found workarounds for difficult words and sounds, helping me hide the worst of it.
When I answered his question, I opted for the simplest explanation: that I had grown out of my stutter. But was this true?
This story is from the {{IssueName}} edition of {{MagazineName}}.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Sign In
This story is from the {{IssueName}} edition of {{MagazineName}}.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
From the King's Table to Street Food: A Food History of Delhi
Pushpesh Pant, one of India’s pre-eminent food writers, is back with a comprehensive food history of the capital.
Who Wants Coffee?
It’s bitter—but beloved around the world
Prevent The Pain Of Shingles
You don't have to suffer, as long as you take two important steps
The Best And Worst Diets For Your Heart
Dozens of diets are touted as ‘best’, but it’s easy to lose track of the fact that healthy eating needs to be about overall wellness, not just weight loss.
ME & MY SHELF
Journalist Sopan Joshi has worked in a science and environment framework for nearly three decades. His book Mangifera indica: A Biography of the Mango (Aleph Book Company) synthesizes the sensory appeal of India's favourite fruit with its elaborate cultural roots and natural history. He writes in English and Hindi.
SWITCHED
In 1962, nurses at a small Canadian hospital sent home two women with the wrong babies. Then, 50 years later, their children discovered the shocking mistake.
ECHOES OF THE PAST
A VISIT TO THE ANCIENT BARABAR CAVES IN BIHAR REVEALS A SURPRISING CONNECTION TO A LITERARY CLASSIC
Fathers of the Bride
A young woman finds a unique way to honour the many men who helped her survive her childhood
Fiction's Foresight
British-Bangladeshi author Manzu Islam's works reveal startling parallels to recent political upheavals in Bangladesh, begging the question: Besides helping us make sense of our world, can stories also offer a glimpse into the future?
It Happens ONLY IN INDIA
The Divine Defence Picture this: A tractor in Rajasthan‘s Banswara district,a group of loan agents closing in to seize it and the defaulting farmer and his family standing by.