As Caroline Scheufele puts it, her involvement with the Cannes Film Festival was a serendipitous stroke of luck, driven by the desire to put beauty out into the world.
The story goes that in 1997, Scheufele visited the office of Pierre Viot, then the Cannes Film Festival's director, and asked him if she could redesign the "unglamorous" Palme d'Or trophy. "Pierre said, 'Of course, young lady!' My family thought I was mad to take on such a challenge," the artistic director and co-president of Swiss jeweller Chopard told Tatler Singapore in 2020.
The refined result-a three-dimensional palm frond (a symbol of both the city of Cannes and the festival) in gold (Fairmined-certified, of course) set on a rock crystal cut like a diamond (showcasing the jeweller's craftsmanship and prowess) was presented at the festival's closing ceremony in 1998 and has since cemented its place in cinematic history as a coveted honour.
"The Cannes Film Festival and Chopard have been working hand in hand for 25 years with a shared passion for the great stories that thrill fans of the seventh art," Scheufele told guests at the Chopard Loves Cinema dinner on May 25 this year. "It is a beautiful, long-lived love story and I'm proud to witness it."
This story is from the {{IssueName}} edition of {{MagazineName}}.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Sign In
This story is from the {{IssueName}} edition of {{MagazineName}}.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
Mathew Leong
As the Norway-based Singaporean chef celebrates a milestone year both personally and professionally, he opens up about the toughest moments of his career and why failing is not an option
Asian Inspirations
Chef Ace Tan on his second restaurant, Asu-his love letter to regional Asian cuisine
State of the Arts
Arts nominated member of parliament Usha Chandradas discusses growing the creative economy by focusing on both supply and demand
Through a Curator's Lens
Circe Henestrosa, a fashion curator and the head of the School of Fashion at Lasalle College of the Arts, University of the Arts Singapore, merges her personal connection with artist Frida Kahlo with her extensive curatorial experience to explore intersecting themes of identity, disability and cultural heritage
Second Nature
Poet and educator Yong Shu Hoong brings fresh perspectives to the helm of the Singapore Writers Festival, from interdisciplinary perspectives to multilingual programmes
Wine Down
Nothing wraps up the day like a nice glass of vino. From flashy hedonistic escapades to geeky watering holes, these new wine bars promise celebrated viniferous pours that will please even the most discerning of oenophiles
A Legacy in Silhouettes
Kristina Blahnik, CEO of the designer shoe brand Manolo Blahnik and the niece of its legendary founder, shares her insights on preserving the house's heritage and introduces the new Manolo's Silhouettes campaign
To Have and to Hold
With its sumptuous textures, Loro Piana's elegant autumn/winter 2024 collection is a chic celebration of craft, quality and the universal appeal of tactility
Scent of Strength
Hermès unveils its first chypre perfume, Barénia―a captivating fragrance crafted by renowned perfumer Christine Nagel that embodies bold femininity and celebrates the brand's rich heritage
Nocturnal Revival
Nighttime skincare rituals will get a boost of supercharged restoration with La Mer's new Rejuvenating Night Cream