But the popularity of those counties-particularly since more Brits snapped up second homes there during COVID-means bumper-to-bumper traffic in summer and restaurants booked out weeks in advance. Many are now turning their attention to Suffolk, about two hours northeast of the capital, for its quiet beaches, meandering river walks, and elevated pubs and restaurants. Here's how I spent a long weekend there recently.
FRIDAY
For a wild stretch of golden sand framed by crumbling cliffs, rather than the more popular Southwold Beach, I went to Covehithe, on the north coast of Suffolk. When I arrived mid-morning, it was nearly empty, except for a few families building sandcastles. I lingered for a while, watching a glossy black ibis tiptoeing toward the ocean, then drove to Walberswick, a seaside village on the river Blyth. After a lunch of crab linguine and an Adnams IPA at the Anchor (entrées $17-$24), a pub with 10 guest rooms, I headed down the road to Thorington Theatre, a wooden amphitheater built inside a World War II bomb crater. Its popular summer calendar includes child-friendly Shakespeare and comedy acts.
From there, it was a short drive to Wilderness Reserve (doubles from $544), an 8,000-acre estate with 27 individual lodgings, including cottages with one to six bedrooms and two sprawling manors, one with 13 bedrooms and one with 17. My one-bedroom thatched-roof cottage had its own swimming lake and hot tub, plus a sauna and a steam room. The sitting area had a dramatic brick chimney that corkscrewed from floor to ceiling. It was a chilly evening, so I ate my fish pie-freshly made and delivered to my door-in front of a crackling fire.
SATURDAY
This story is from the {{IssueName}} edition of {{MagazineName}}.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Sign In
This story is from the {{IssueName}} edition of {{MagazineName}}.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
Oodles of Noodles
Slurping through a lantern-lit alley in Sapporo, Japan, where miso ramen was born
The Sweet Spot
Just an hour south of Miami, Nora Walsh finds a candyland of tropical fruits ripe for picking.
Freshly Brewed
In the Cederberg Mountains of South Africa, Kendall Hunter discovers the powerful effects of the humble rooibos plant.
SHORE LEAVE
Raw, wild, and mind-bendingly remote, yet peppered with world-class wineries and restaurants-Australia's South West Edge is a study in contrasts.
Of Land and Sea
Savoring French flavors on a gastronomic trail between Marseille and Dijon.
FAMILY-STYLE
Food writer MATT GOULDING couldn't wait to get back to the hushed omakase restaurants of Tokyo, Kyoto, and Osaka. But would his young kids love the country-and its cuisine as much as he does?
HAPPY MEAL
Many tascas, the no-frills dining spots in Lisbon, have vanished. But others, Austin Bush discovers, are being lovingly reinvented.
A City Abuzz
In underappreciated Trieste, Taras Grescoe finds some of Italy's most storied-and spectacular-coffee shops.
FJORD FOCUS
Norway in December? Crazy-and crazy beautiful. Indulging a family wish, Akash Kapur discovers a world of icy enchantment.
DESTINATION OF THE YEAR Thailand
Full disclosure: I didn't like Bangkok at first. I didn't get it—the chaos, the traffic, the fact that everything was hard to find. But like all good love affairs, my relationship with Thailand—which deepened when I moved from Vietnam 12 years ago to work at Travel + Leisure Southeast Asia, where I'm now editor in chief—took time to blossom.