Selector: Life Food Wine - November - December 2022![ãæ°ã«å
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Selector: Life Food Wine - November - December 2022![ãæ°ã«å
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Things are hotting up in the Nov/Dec edition of Selector as we experience âRebirthâ in all its many forms and meanings. From the intensity of Lennox Hastie and his iconic Firedoor restaurant to the wilderness with Mark LaBrooy as he tracks wild game, itâs an exploration of renewal, rediscovery, and the restorative powers of the flame. We chat with regional winemakers about their rise from the ashes following the 2019/2020 bushfire season, dive into the cerulean blue waters of Coffin Bay in search of vongole and marron, bask in the evergreen history of Langhorne Creek with a Bleasdale dream vertical, stop by to taste, play and stay in McLaren Vale, and pop the corks and caps of some of Australiaâs best Prosecco and Pét Nat in a very special State of Play. All this plus a special wine feature, and our 2022 Barbeque Guide make the latest Selector an absolute scorcher not to be missed.
Selector: Life Food Wine Magazine Description:
åºç瀟: Selector
ã«ããŽãªãŒ: Food & Beverage
èšèª: English
çºè¡é »åºŠ: Bi-Monthly
Australia's food, wine and lifestyle bible. The best chefs, the best recipes, the best wine and the best travel Australia has to offer.
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